Vegan Avocado Salad
Vegan Avocado Salad

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, vegan avocado salad. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegan Avocado Salad is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Vegan Avocado Salad is something which I’ve loved my whole life.

Filled with good fats, tons of vitamins, and fiber! This vegan avocado salad is a fresh and easy way to showcase them, perfect for a busy night or a quick lunch. Lastly, gently fold in the diced avocado. Give it a taste and season with salt and pepper to your liking.

To get started with this recipe, we must prepare a few ingredients. You can cook vegan avocado salad using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Avocado Salad:
  1. Get 4 leaves Lettuce
  2. Take 1 Cucumber
  3. Make ready 1 Carrot (small)
  4. Make ready 1 Avocado (large)
  5. Prepare 1 Yuzu
  6. Get 1 Extra virgin olive oil
  7. Prepare 2 pinch Sea salt

Taste again and adjust with salt and pepper. Serve on a fresh summer salad. Peel and mash the avocado in a small bowl. Add the lemon juice, mustard, paprika, Herbamare or salt, and maple syrup (if using), and stir into the avocado to create a dressing.

Instructions to make Vegan Avocado Salad:
  1. Slice the cucumber and carrot, and tear the lettuce into bite-sized pieces.
  2. Cut the avocado in half, and scrape out the flesh. (It will get mushed when you mix everything together, so you don't have to be too neat about it).
  3. Mix the juice from the yuzu with the sea salt and olive oil. Coat the vegetables, and it's done.

Peel and mash the avocado in a small bowl. Add the lemon juice, mustard, paprika, Herbamare or salt, and maple syrup (if using), and stir into the avocado to create a dressing. Add the dill, green onion, celery, onion, and avocado dressing to the potatoes. Toss gently until everything is coated. Your feedback is so helpful for the EBF team and other readers.

So that is going to wrap this up with this special food vegan avocado salad recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!