Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, italian pasta salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Italian Pasta Salad is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Italian Pasta Salad is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have italian pasta salad using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Italian Pasta Salad:
- Prepare 2 oz farfalle noodles
- Prepare 1/4 cup italian dressing
- Prepare 1/8 cup green pepper
- Make ready 1/8 cup red pepper
- Get 1/8 cup tomato
- Make ready 1/8 cup cucumber
- Make ready 2 tbsp onion
- Make ready 1 pinch ground black pepper
Potluck Antipasto Pasta Salad I love trying new recipes, and this one for Italian pasta salad tops all other varieties I've tried. Also terrific with Wish-Bone® Robusto Italian, Fat Free!. In a large bowl, toss together pasta, mozzarella, salami, spinach, tomatoes, artichokes, and olives. To make the dressing, add olive oil, vinegar, garlic, Italian seasoning, parsley, and red pepper.
Instructions to make Italian Pasta Salad:
- Bring pot of water to a rolling boil. Add pasta, and boil for 10-12 minutes until al dente.
- Wash veggies and cut into strips (or dice if you prefer). Add to mixing bowl.
- When pasta is done, drain water from pot and refill with cold water. Let noodles soak for 2-3 minutes. Drain in colander.
- Add noodles and Italian dressing to veggies in mixing bowl. Toss and plate. Garnish with black pepper.
In a large bowl, toss together pasta, mozzarella, salami, spinach, tomatoes, artichokes, and olives. To make the dressing, add olive oil, vinegar, garlic, Italian seasoning, parsley, and red pepper. This easy Italian pasta salad can be prepped a day in advance which makes it perfect for entertaining purposes. Chop up all the herbs, veggies, and meat ahead of time, then prepare the Italian dressing and store in a mason jar until you're ready to assemble! Cook pasta according to package directions, rinse with cold water and drain.
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