Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lamb curry. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lamb curry is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Lamb curry is something which I have loved my entire life. They’re fine and they look wonderful.
Heat the oil in a large saucepan, and gently fry the onion, garlic and ginger until soft and golden. Add the curry powder, salt and vinegar and stir thoroughly. Add the lamb and cook, stirring constantly until the lamb is coated with the spice mixture. Add the tomatoes, chillies and mint.
To get started with this recipe, we must first prepare a few components. You can have lamb curry using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lamb curry:
- Take 2 kg lamb mutton cut in pieces
- Prepare as needed oil
- Take Soya sauce
- Make ready 2 onions
- Prepare Red and green pepper
- Make ready 2 cloves garlic
- Get 1/4 teaspoon ginger
- Make ready 3 tbs curry powder
- Prepare 3 teaspoon Turmeric
- Get 350 ml Knorr chicken flavour
- Take 1 tin whole tomatoes
Heat canola oil in a saucepan over medium heat. Add lamb, tomato paste, coriander, salt, garam masala, turmeric, and red chile powder; stir to coat. Pat lamb dry with paper towels and place in a large bowl. Add spice mix to large bowl and toss.
Instructions to make Lamb curry:
- Fry the lamb till brown in oil, add the soya sauce and stir well. Take the meat out and place in another dish and cover.
- Roast the onion, garlic and green and red pepper, ginger together in the same pot.
- Add onion, curry powder, turmeric, Knorr chicken flavour, tin whole tomatoes to the pot and stir.
- Place lamb back into the pot and simmer for 10 minutes. Serve with rice.
Pat lamb dry with paper towels and place in a large bowl. Add spice mix to large bowl and toss. This authentic Indian lamb curry is made with lamb shoulder. It's simmered with fragrant spices, caramelized onions, and Greek yogurt until fork-tender. Served over Indian bread or rice, this is a meal on its own.
So that’s going to wrap this up with this special food lamb curry recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
