Khara Masala Gosht
Khara Masala Gosht

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, khara masala gosht. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Learn how to make best Khara Masala Gosht Recipe, cooking at its finest by chef at Masala TV show. The Khara Masala Gosht or the Mutton Masala recipe is a really delicious mutton curry from the Pakistani cuisine. By now, you would have noticed that I post as many Pakistani recipes as I post the Indian ones. Well, living in Dubai, with so many Pakistani neighbors, it is difficult not to.

Khara Masala Gosht is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Khara Masala Gosht is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook khara masala gosht using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Khara Masala Gosht:
  1. Get #For_Khara_Masala_Gosht_LEMB :
  2. Make ready 1 kg lamb shoulder cut ups 4 medium onions, chopped
  3. Prepare 5 ripe tomatoes, chopped 5 cloves garlic, crushed
  4. Prepare 1 inch piece of ginger, finely chopped
  5. Get 4 pods black cardamom 4 pods green cardamom 1 cinnamon stick
  6. Take 1 teaspoon black
  7. Make ready peppercorns
  8. Prepare 1 table spoon cumin seeds 1 teaspoon coriander seeds
  9. Get 8 small whole red chillies (adjust to your tolerance of heat)
  10. Take 1 teaspoon salt or to taste 2 cups plain yogurt 1/4 cup vegetabl

Check out the Khara Masala Karhai Gosht Recipe in Urdu. Learn how to make best Khara Masala Karhai Gosht Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Khara Masala Karhai Gosht Recipe, ingredients and complete Method.

Instructions to make Khara Masala Gosht:
  1. This Is What You Do Heat oil in a deep pan over medium heat, add onions. Fry onions till opaque (not brown).
  2. Add meat and continue to stir till meat is golden and juices are sealed in.
  3. Add ginger, garlic, tomatoes, salt and all the spices. Add 3 cups water, cover the pan and reduce heat to low.
  4. Leave it to simmer slowly for at least 1 hour or till most of the liquid evaporates.
  5. Now beat the yogurt till smooth and creamy, stir it into the pan, rise the heat to medium high. Keep stirring and cleaning the masala from the sides of the pan.
  6. Stir till there are no more white traces of yogurt and the oil separates from the masala.
  7. Garnish with green chilli peppers and coriander leaves, serve hot with nan bread or rice.

Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Khara Masala Karhai Gosht Recipe, ingredients and complete Method. Khada Masala Gosht (mutton Cooked With Whole Spices) Mutton curry cooked in the dum pukht style where the meat is cooked without adding water. Meat gets cooked with its own juices as there is water on the lid. The ingredients inside the pan never burn.

So that is going to wrap it up with this exceptional food khara masala gosht recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!