Meat Loaf With Loads Of Vegetables
Meat Loaf With Loads Of Vegetables

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, meat loaf with loads of vegetables. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Meat Loaf With Loads Of Vegetables is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Meat Loaf With Loads Of Vegetables is something which I’ve loved my whole life. They are fine and they look wonderful.

In large bowl, mix together vegetables and remaining meatloaf ingredients until well combined. The easiest method is process them using a food processor. Place the vegetables in a large bowl, discard excess liquid from processed vegetables, add all other ingredients, and mix well until evenly combined. Spoon the mixture into the prepared loaf tin, and smooth the surface.

To get started with this recipe, we must first prepare a few ingredients. You can have meat loaf with loads of vegetables using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Meat Loaf With Loads Of Vegetables:
  1. Get 500 g Minced Lean Meat *Pork, Chicken, Beef OR Lamb
  2. Make ready 1 Onion
  3. Make ready 1 clove Garlic *finely chopped
  4. Prepare 4-5 florets Cauliflower
  5. Prepare 4-5 florets Broccoli
  6. Make ready 1/2 Carrot
  7. Take 4-5 Mushrooms
  8. Make ready 1 Potato
  9. Make ready *Other Suggestions: Peas, Green Beans, Asparagus, Asian Greens, Asian Mushrooms, etc
  10. Prepare *You can add cooked Rice as well
  11. Take 1 Egg
  12. Get 1 cup Panko Breadcrumbs
  13. Prepare 1/2-1 teaspoon Salt
  14. Take Freshly Ground Pepper as required
  15. Prepare Herbs of your choice *Today I used Oregano and Basil
  16. Prepare 1/4 cup grated Parmesan

That way he ate any vegetables without knowing he was eating them. This meatloaf includes loads of chopped and shredded vegetables. The loaf is an excellent way to get picky kids to eat their veggies. If there's a vegetable your family doesn't like, feel free to replace it with another one.

Instructions to make Meat Loaf With Loads Of Vegetables:
  1. Preheat oven to 180℃. Line a loaf tin with baking paper.
  2. All vegetables need to be finely chopped OR minced. The easiest method is process them using a food processor.
  3. Place the vegetables in a large bowl, discard excess liquid from processed vegetables, add all other ingredients, and mix well until evenly combined. Spoon the mixture into the prepared loaf tin, and smooth the surface.
  4. Bake for 50 to 60 minutes or until cooked through. Enjoy with your favourite sauce.

The loaf is an excellent way to get picky kids to eat their veggies. If there's a vegetable your family doesn't like, feel free to replace it with another one. Chopped mushrooms, shredded zucchini, corn, and chopped celery are just a few of the many possibilities. It's true, meatloaf is being found on menus in high end restaurants… and your local mom and pop diner. It's a satisfying, crowd-pleasing dish when it's made with mouth-watering healthy beef, loaded with vegetables and topped with a rich marinara sauce.

So that is going to wrap it up with this exceptional food meat loaf with loads of vegetables recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!