Couscous pasta salad
Couscous pasta salad

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, couscous pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Couscous pasta salad is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Couscous pasta salad is something that I have loved my whole life. They’re nice and they look fantastic.

Kostenlose Lieferung möglich Große Auswahl an Couscous Co Preis. Couscous Co Preis zum kleinen Preis hier bestellen. Gently toss the salad with a spatula. Transfer couscous to a large bowl and add dressing.

To begin with this particular recipe, we must first prepare a few components. You can have couscous pasta salad using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Couscous pasta salad:
  1. Prepare 1 cup chicken broth
  2. Prepare 1 cup Couscous
  3. Make ready 1/4 cup Red Onion - Diced
  4. Get 1 cup Cucumber - Diced
  5. Get 1 cup Cherry Tomatoes - Halved
  6. Prepare 1 cup Brocolli - Chopped
  7. Prepare 2 tbsp Fresh Dill
  8. Get 1/3 cup Feta Cheese
  9. Prepare 2 tbsp Balsamic Vinegarette Salad Dressing
  10. Take 1/4 tsp Salt

Drain and pat dry; cut the kernels from the cobs. Drain and rinse with cold water. A roasted garlic Italian Couscous Salad that's light and refreshing! We're roasting garlic and tomatoes and adding it to pearl couscous with an easy Italian dressing, fresh basil, olives, and fresh mozzarella.

Instructions to make Couscous pasta salad:
  1. Bring chicken broth to boil in a small pot. Remove from heat. Quickly pour in Couscous and stir briefly, then cover pot. Let stand for 5 minutes. Then fluff with a fork and stir in the herb a bit.
  2. Chop up all your veggies. Place in bowl.
  3. Add Coucous to the same bowl and the rest of the ingredients. Stir it all up.
  4. You can eat it right away, but it's best to let it sit covered in the fridge for at least an hour first or preferabley overnight.

A roasted garlic Italian Couscous Salad that's light and refreshing! We're roasting garlic and tomatoes and adding it to pearl couscous with an easy Italian dressing, fresh basil, olives, and fresh mozzarella. Add the drained couscous to the dressing and mix well. Stir in the cucumber, tomato, herbs, walnuts and raisins. Taste for seasoning and adjust with salt and/or pepper as needed.

So that’s going to wrap it up with this exceptional food couscous pasta salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!