Lamb handi 👌🤤
Lamb handi 👌🤤

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lamb handi 👌🤤. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lamb Handi is a traditional Asian dish with a spicy flavour. Despite its delicious taste, this authentic recipe is simple to make, and far less time consuming than traditional Indian curries. Give this Lamb Handi recipe a try and you will not be disappointed. Wash the lamb thoroughly and place in a small pan.

Lamb handi 👌🤤 is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Lamb handi 👌🤤 is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook lamb handi 👌🤤 using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Lamb handi 👌🤤:
  1. Take 1 kg Mutton / Lamb pieces on bones
  2. Get Onion – 4 (medium sized, chopped
  3. Get Green chillies – 2(chopped) Clarified Butter / Desi ghee – 6 ta
  4. Get Ginger – garlic paste – 2 tablespoon Yogurt – 1 cup
  5. Get Tomatos chopped
  6. Prepare Bay leaves – 3-4
  7. Prepare Cumin seeds – 1 teaspoon Dry Ginger powder – 1/2 teaspoon
  8. Make ready Mace (javitri) – 1/3 teaspoon Cinnamon stick – 2 Cumin powder
  9. Prepare Turmeric powder – 1/3 teaspoon Coriander powder – 1 teaspoon
  10. Take Red Chilli powder – 1/2 teaspoon Salt – 1 teaspoon
  11. Get Chopped coriander leaves – 1 tablespoon Lemon juice – 1 juiced

Served with naan or steamed rice. This Laziz Lamb Handi recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. If you are looking for a new cooking experience, then you should definitely try this laziz lamb handi. It is a type of curry that is produced using a handi, a deep dish cooking pot used in Northern India, Pakistan, and Bengal.

Steps to make Lamb handi 👌🤤:
  1. Start by washing lamb pieces thoroughly and strain excess water. In a mixing bowl, add lemon juice, 1/2 teaspoon salt and Turmeric powder. Mix mutton pieces in this mixture well and keep aside for 30 minutes.
  2. Now heat 4 tablespoon clarified butter/desi ghee in a handi/pan and add Cumin seeds, bay leaves and cinnamon stick and sauté. Now add chopped onion, green chillies and sauté till light brown.
  3. Add ginger – garlic paste and saute again. Now add all the other spices and roast for a minute. Add chopped tomatoes and sauté  till the mixture starting leaving ghee.
  4. Now add meat / gosht and roast it for 10-15 minutes so that it’s all brown.
  5.  - - Now it's time to add yogurt and and keep stirring till it start to get boil.
  6. Add 2 cup of  water and cover the handi with lid. Let it cook on low flame for 35-40 minutes, giving it a stir occasionally.
  7. Now if the mutton is cooked well and tender, add rest of 2 tablespoon ghee and sauté for 3-4 minutes. Switch off the flame when you get desired consistency of gravy.
  8. And serve with white rice and chapptis and enjoy 👌

If you are looking for a new cooking experience, then you should definitely try this laziz lamb handi. It is a type of curry that is produced using a handi, a deep dish cooking pot used in Northern India, Pakistan, and Bengal. The handi shouldn't be confused with the tasla or tasli, which is similar, but actually has a narrower mouth. Season, then rub all over the lamb. Great recipe for Lamb handi 👌🤤.

So that’s going to wrap it up with this exceptional food lamb handi 👌🤤 recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!