Simple lamb stew
Simple lamb stew

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, simple lamb stew. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Simple lamb stew is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Simple lamb stew is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have simple lamb stew using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simple lamb stew:
  1. Prepare 500 g lamb stewing pieces
  2. Make ready 1 onion
  3. Make ready 1/2 cube beef stock
  4. Get 3 garlic cloves
  5. Prepare 1/2 tsp lamb spice
  6. Make ready 1/2 tsp BBQ spice
  7. Make ready 1/2 tsp steak n chops spice
  8. Get To taste ground pepper
  9. Make ready 1 tsp brown onion powdered soup
  10. Make ready 1 tsp minestrone powdered soup
  11. Prepare 1 tsp flour
  12. Get Previously cooked potatoes and carrots

Lamb stew is homey and comforting, especially when it's made with an all-star recipe. Try out one of these popular lamb stew recipes to round out your repertoire. Add lamb back to dutch oven then add broth, wine, Worcestershire sauce, rosemary, and bay leaves. Bring to a boil then reduce heat to a simmer.

Steps to make Simple lamb stew:
  1. In your pot, clean your lamb pieces and then you switch on the stove and start to cook.
  2. Chop your onion and grate the garlic and place them aside on a bowl.
  3. Them lamb is cooked when the meat is falling off the bones.
  4. Spice the meat and stir then pour the onion and garlic
  5. Slowly cook then pour your potatoes and carrots.
  6. Stir then prepare your soups and add flour to thicken the meat gravy
  7. Mine will be served with rice.

Add lamb back to dutch oven then add broth, wine, Worcestershire sauce, rosemary, and bay leaves. Bring to a boil then reduce heat to a simmer. Generously sprinkle the leg of lamb with salt and pepper. Heat the oil in a large pot or Dutch oven over a medium-high heat. This basic stovetop lamb stew recipe is a comfort-food delight for a cold winter night.

So that’s going to wrap it up for this exceptional food simple lamb stew recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!