Grandma's "pink salad" fruit salad
Grandma's "pink salad" fruit salad

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, grandma's "pink salad" fruit salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Grandma's "pink salad" fruit salad is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Grandma's "pink salad" fruit salad is something that I have loved my entire life.

Grandma's Fruit Salad "I can't believe how easy this pretty salad is to make," says Carolyn Tomatz of Jackson, Wisconsin. The colorful blend of bananas, pineapple, pears and peaches and grapes is tossed with a creamy pudding sauce. "People of all ages enjoy this dish," Carolyn notes. Grandma's "pink salad" fruit salad foranarmy. My grandma made this every year.

To begin with this particular recipe, we must first prepare a few components. You can cook grandma's "pink salad" fruit salad using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Grandma's "pink salad" fruit salad:
  1. Get 20 oz cottage cheese
  2. Take 15 oz can of fruit cocktail drained
  3. Get 3 oz red jello
  4. Make ready 1 banana cut up

My mother kept grandma's tradition going (and now delivers a homemade batch to her every year) and I have since made it a tradition of my own as well. I will be teaching my kids to make it (I always had a blast helping my mom and looked. In a large bowl, combine the oranges, pineapple, marshmallows, coconut, and sour cream. The pink salad uses some of the same fruit but relies on the jello, cottage cheese, and cool whip to create a more modern salad with a smoother and lighter texture.

Steps to make Grandma's "pink salad" fruit salad:
  1. Mix all ingredients well
  2. Cover and chill

In a large bowl, combine the oranges, pineapple, marshmallows, coconut, and sour cream. The pink salad uses some of the same fruit but relies on the jello, cottage cheese, and cool whip to create a more modern salad with a smoother and lighter texture. What this salad pairs well with. The pink salad adds a pretty spot of color to almost any meal. It provides a fresh, bright taste to a country lunch of sandwiches, BBQ, or fried.

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