Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, 🎶gingered honey fruit salad 🎵. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Honey, lemon juice and ginger combine for a delightful dressing for fruit. A refreshing salad or dessert for picnics, pot lucks, barbecues and brunches. In a small bowl, mix all honey ginger sauce ingredients until well blended. Pour honey ginger sauce over fruit and toss together.
🎶Gingered Honey Fruit Salad 🎵 is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. 🎶Gingered Honey Fruit Salad 🎵 is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have 🎶gingered honey fruit salad 🎵 using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 🎶Gingered Honey Fruit Salad 🎵:
- Take Small ataulfo mangos ,peeled and cut into chunks
- Prepare Fresh blueberries
- Make ready Baby bananas, peeled and sliced
- Get Strawberries
- Make ready seedless green grapes
- Get nectarines,sliced
- Take kiwifruit,peeled and sliced
- Take Ginger Honey Sauce:
- Take 100% orange juice
- Get lemon juice
- Get honey
- Take ground nutmeg
- Prepare ground ginger
Unlike our Hawaiian Cheesecake Salad recipe with cheesecake or our regular fruit salad with maple syrup, this fall fruit salad rides the line with one foot on the dessert tray and one foot on the side dish tray and is truly. Note: Mango, pineapple, and kiwi can be cut the night before serving. Do not cut peaches and strawberries until right before serving. Leftover fruit is wonderful served on top of sliced of pound cake.
Steps to make 🎶Gingered Honey Fruit Salad 🎵:
- In a large bowl, combine fruit.
- In a small bowl, mix all honey ginger sauce ingredients until well blended.
- Pour honey ginger sauce over fruit and toss together.
- Refrigerate for at least 20 minutes and serve chilled.
Do not cut peaches and strawberries until right before serving. Leftover fruit is wonderful served on top of sliced of pound cake. Lime-Ginger Honey Dressing: In a medium bowl, whisk together pineapple juice, honey, lime juice and ginger. Add to the rest of fruit. Add blueberries and blackberries to the rest of fruit.
So that’s going to wrap this up with this special food 🎶gingered honey fruit salad 🎵 recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!