Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, oven baked meatballs. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oven Baked Meatballs is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Oven Baked Meatballs is something that I’ve loved my entire life.
Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Loaded with tender meats, creamy sauces & gooey cheeses. Hunt for us in the freezer aisle! Using your hands, shape the meatballs into rounds, roll in the bread crumbs and place the meatballs in individual,.
To begin with this recipe, we have to first prepare a few ingredients. You can cook oven baked meatballs using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oven Baked Meatballs:
- Make ready Tomato Sauce
- Take 3 chopped onions
- Prepare 3 finely chopped garlic cloves
- Take 2 tbsp balsamic vinegar
- Make ready 800 g chopped tomatoes
- Take 100 ml red wine
- Get 1/2 tsp salt
- Prepare 2 bay leaves
- Get 2 chopped charred peppers
- Prepare Meatballs
- Make ready 800 g lamb mince
- Prepare 60 g breadcrumbs
- Make ready 1 beaten egg
- Prepare 1 grated carrot
- Make ready 1 tbsp dried oregano
- Get 25 g grated Parmesan
- Get 1/2 tsp salt
- Prepare 1/2 black pepper
- Prepare 4 tbsp softened onion and garlic (taken from tomato sauce ingredients)
Shape the mixture into balls about the size of a golf ball. These oven baked meatballs are quick and easy to make. Baking them frees up your attention for any sides you want to serve with dinner! It's also a great way to make a large amount of meatballs for a crowd.
Instructions to make Oven Baked Meatballs:
- Soften the onion & garlic in oil for 10 mins. Remove 4 tbsp and allow to cool
- Add all the remaining ingredients for the tomato sauce to the remaining softened onion/garlic and simmer for 20 minutes
- Mix all the meatball ingredients in a bowl and using your hands make a into balls. Each should be a bit bigger than a golf ball
- Fry the meatballs in some
- Fry the meatballs in oil in a pan for 5-10 mins
- Put the meatballs into the tomato sauce, cover and bake at 200 (180 fan) for 30 minutes. Uncover and bake for another 15 minutes. Optionally top with mozzarella at this point
Baking them frees up your attention for any sides you want to serve with dinner! It's also a great way to make a large amount of meatballs for a crowd. They have the best flavor, keep their shape and brown evenly in the oven. Place the rack of meatballs on top of the baking dish and carefully transfer to the oven. Carefully remove the baking dish and from the oven.
So that is going to wrap it up for this special food oven baked meatballs recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
