Sausage and Penne Pasta Salad
Sausage and Penne Pasta Salad

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, sausage and penne pasta salad. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sausage and Penne Pasta Salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Sausage and Penne Pasta Salad is something which I have loved my whole life.

Kostenlose Lieferung möglich Holen Sie ich authentisch italienische Pasta - von Spaghetti bis Tortelloni - für Zuhause. Finden Sie authentisch italienische Pastas bei Zibibbo. Meanwhile, heat the oil in a large skillet over medium-high heat. Great recipe for Sausage and Penne Pasta Salad.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sausage and penne pasta salad using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sausage and Penne Pasta Salad:
  1. Make ready 1 lb penne
  2. Prepare 3 tbsp olive oil, extra virgin
  3. Make ready 2 large onions, chopped
  4. Take 1/2 tbsp salt
  5. Prepare 1 tsp red pepper flakes
  6. Make ready 1 1/2 tsp fennel seed
  7. Make ready 1 1/2 lb pork, ground
  8. Get 4 oz Provolone cheese, chopped
  9. Get 14 oz tomato, whole peeled and mashed a bit
  10. Take 2 large red bell peppers, julienned
  11. Make ready 4 large mushrooms, sliced
  12. Make ready 1 handful basil, chopped
  13. Prepare 2 cup grape tomatoes
  14. Take 1 1/2 cup Sicilian olives, pitted
  15. Take 1/2 cup Romano cheese, grated

Place sausage and onion in the skillet and cook over medium high heat until evenly brown. Pre-heat a grill or grill pan to medium-high. Place a large pot of water over high heat to boil. Once boiling, add some salt, drop the pasta and cook to al dente according to package directions.

Instructions to make Sausage and Penne Pasta Salad:
  1. Boil the penne to al dente, drain, rinse cool, and set aside.
  2. Add the oil to a large 3 quart saucepan, heat on low, and add the onions and salt.
  3. When the onions begin to turn translucent, add the pepper flakes and fennel seed, and stir.
  4. After a minute or so if stirring in the flavors, add the pork and Provolone, and stir them in.
  5. Add the mashed tomato while cooking the pork, and stir it all in
  6. You likely have a build-up of liquid after a moment or two. Separate the cooked sausage from the broth, and set the cooked sausage aside.
  7. Put the mushrooms and peppers in the broth, and cook both. Add water if and as needed. Then set the mushrooms and peppers aside, and pour the broth into a container and store for a soup or something for later.
  8. Combine the sausage, penne, mushrooms, peppers, basil, olives, and Romano cheese , and toss.
  9. Season with any additional salt or red pepper flakes as desired, cool, serve, and enjoy!

Place a large pot of water over high heat to boil. Once boiling, add some salt, drop the pasta and cook to al dente according to package directions. In a large serving bowl combine the sausage, pasta, onion, broccoli, and pepper slices; toss with the dressing. Stir in the mozzarella cheese cubes and sunflower seeds. Serve at room temperature or chilled.

So that is going to wrap it up for this special food sausage and penne pasta salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!