Arugula Mussels Salad
Arugula Mussels Salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, arugula mussels salad. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

In a large pan, first sauté the onions, then the diced leek. Season lightly with salt and pepper and bring to the boil. Mussels in a tomato-wine broth with arugula is a dish you won't soon forget. Serve with rice or a side salad and plan for about a pound of mussels per person.

Arugula Mussels Salad is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Arugula Mussels Salad is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook arugula mussels salad using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Arugula Mussels Salad:
  1. Make ready for the Mussels
  2. Make ready 1/2 tbsp onion powder
  3. Take 1/2 tbsp garlic powder
  4. Prepare 1/4 tbsp ground black pepper
  5. Get 1/2 tbsp ginger powder
  6. Prepare 100 grams Mussels
  7. Prepare for the salad
  8. Prepare 2 cherry tomatoes
  9. Get 1/4 cup olive oil
  10. Get 1/3 cup bulsmk vinegar
  11. Get 1/4 cup soy sauce
  12. Prepare 1/4 tbsp ground black pepper
  13. Take 1/4 tbsp hot sauce
  14. Get 100 grams Arugula

Whisk together buttermilk, mayonnaise, garlic, salt, and pepper in a very large bowl. Add brussels sprouts, arugula, and parsley; toss well to coat. Sprinkle with toasted almonds, and serve. Especially for the avocado lovers in my family!

Instructions to make Arugula Mussels Salad:
  1. Put Mussels in pan with water
  2. Add the onion,garlic,ginger powder
  3. Let water Come to boil
  4. Move Mussels to cool down
  5. Remove the water let the Mussels cool
  6. Add the balsamic vinegar,olive oil,soy sauce on the Mussels
  7. Cut the cherry tomatoes in quarters
  8. Clean the arugula
  9. Remove the water of the arugula
  10. Add the Mussels and cherry tomatoes on the arugula in a salad bowl

Sprinkle with toasted almonds, and serve. Especially for the avocado lovers in my family! The serving suggestion is for a side dish. In a serving bowl, drizzle the arugula with the oil, squeeze in the lemon juice, and sprinkle with salt and pepper. Toss until well mixed and taste for seasoning.

So that is going to wrap it up with this exceptional food arugula mussels salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!