Greek Inspired Stuffed Green Peppers
Greek Inspired Stuffed Green Peppers

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, greek inspired stuffed green peppers. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Greek Inspired Stuffed Green Peppers is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Greek Inspired Stuffed Green Peppers is something which I have loved my entire life.

Stuff Ground Beef In Bell Peppers With Onions And Rice To Make A Delicious Weeknight Meal. Delicious & Easy Stuffed Bell Peppers Made With Ground Beef, Rice, & Italian Seasoning. Place pork and onions in the skillet, season with salt and pepper, and cook until pork is evenly brown. Add the greek seasoning mix and combine well.

To get started with this recipe, we must first prepare a few components. You can cook greek inspired stuffed green peppers using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Greek Inspired Stuffed Green Peppers:
  1. Make ready 2 large or 4 small green peppers, similar in size
  2. Take 16 oz ground beef / lamb
  3. Make ready 1 small yellow onion finely chopped
  4. Take 2 garlic cloves minced
  5. Get 2 large ripe Roma tomatoes, diced
  6. Take 2 tablespoons Homemade Greek Seasoning Mix (see separate recipe)

They do not all taste the same. Green peppers are a bit more on the savory/bitter side while red peppers tend to be sweeter. For a Greek style bell peppers recipe, here is how you prepare the peppers: Core the peppers but leave them whole. I used both green and red bell peppers to try because usually I only like red bell peppers but this recipe really works best with green bell peppers.

Steps to make Greek Inspired Stuffed Green Peppers:
  1. Wash green peppers, slice off top and remove inner core and seeds. Keep the tops and finely dice.
  2. Par boil the green peppers in salted water for 5 minutes. Drain on paper towel and set aside.
  3. Brown the ground beef or lamb in a large pan until no pink remains. Drain excess fat. Add the greek seasoning mix and combine well. Add the chopped onion, diced tops from the green peppers and garlic, cook until soft. Add the chopped tomatoes and stir until heated through.
  4. Preheat the oven to 350 degrees. Fill each drained green pepper with the meat mixture and place in an ovenproof dish. Cover the dish with aluminum foil and bake for 30 mins.
  5. Enjoy!

For a Greek style bell peppers recipe, here is how you prepare the peppers: Core the peppers but leave them whole. I used both green and red bell peppers to try because usually I only like red bell peppers but this recipe really works best with green bell peppers. But other than that I didn't change a thing. I served it with a greek cucumber/parsley yogurt sauce which I happened to have in the fridge and it went very well with this dish. Stuffed peppers have a long tradition in almost all of the Mediterranean countries.

So that is going to wrap this up for this special food greek inspired stuffed green peppers recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!