Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, salad with cabbage. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
In a large bowl, combine cabbage, green pepper and onion. In a small bowl, combine mayonnaise, vinegar, sugar and salt. Pour over cabbage mixture and toss to coat. Shake dressing ingredients thoroughly in a sealed jar.
Salad with cabbage is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Salad with cabbage is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook salad with cabbage using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salad with cabbage:
- Prepare 3 eggs
- Prepare 450 g cabbage
- Take 150 g canned corn
- Make ready 170 g Sour cream or mayonnaise
- Prepare 1 tsp lemon juice
Pour over cabbage mixture and toss evenly to coat. In a jar with tight-fitting lid, combine the vinegar, oil, garlic salt if desired, sugar and tarragon. Place cabbage in a large bowl. Drizzle with dressing; toss to coat.
Instructions to make Salad with cabbage:
- Cut cabbage.
- Add corn
- Cut egged and add them
- Add sour cream or mayonnaise and lemon juice
Place cabbage in a large bowl. Drizzle with dressing; toss to coat. Drizzle the salad with the vinaigrette, and toss to coat. Cabbage Salad is a classic, versatile side dish that's perfect for picnics and parties. The vinegar based dressing is sweet and tangy and bright, so this salad pairs well with a variety of main dishes, from fish to chicken to beef.
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