BLT Ranch Pasta Salad
BLT Ranch Pasta Salad

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, blt ranch pasta salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

BLT Ranch Pasta Salad is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. BLT Ranch Pasta Salad is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have blt ranch pasta salad using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make BLT Ranch Pasta Salad:
  1. Get 1 pound bacon, chopped and fried crisp
  2. Make ready 12-16 ounce pasta, cooked well
  3. Make ready 1-2 large firm tomatoes, diced
  4. Take 1 bunch green onions, diced
  5. Take 1 cup mayonnaise
  6. Get 1/2 cup ranch dressing
  7. Make ready 1/2 cup milk
  8. Prepare 1 teaspoon fresh ground black pepper
  9. Make ready 1 teaspoon dill weed
Steps to make BLT Ranch Pasta Salad:
  1. Cook pasta, a little over cooked is best because it firms up when chilled. Rinse in cold water and leave to drain well.
  2. Chop and cook bacon until crisp and drain on paper towels.
  3. Mix remaining ingredients in a large bowl.
  4. Add in cooled pasta and bacon.
  5. Mix well and serve immediately or store to let flavors blend.
  6. Great as is, or over some greens of your choosing. I had baby spinach on hand, so that's what I used. I also used a 12 ounce box of bow tie pasta this time, but I also love this salad with small-medium shell pasta, but anything you like will work.

So that is going to wrap this up with this exceptional food blt ranch pasta salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!