Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beet watermelon arugula salad with lemon mints flavors. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Beet Watermelon Arugula Salad with Lemon Mints Flavors is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Beet Watermelon Arugula Salad with Lemon Mints Flavors is something that I have loved my entire life. They are nice and they look fantastic.
In the mixing salad bowl add beets, watermelon, and arugula. Add lemon juice, mints, salt and pepper. Mix them well then transfer to the serving plate. A couple big handfuls arugula leaves (or as.
To get started with this particular recipe, we have to prepare a few components. You can have beet watermelon arugula salad with lemon mints flavors using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beet Watermelon Arugula Salad with Lemon Mints Flavors:
- Get 4 cooked beets cut into cubes
- Get 2 cups watermelon cubes
- Get 1 handful arugula
- Take 1 tbsp chopped fresh mints
- Make ready 1 tbsp lemon juice
- Get Salt and black pepper to taste
- Make ready 1 tsp chili flakes optional
- Take Feta cheese optional
Chunks of watermelon play so well with arugula and feta cheese that all you need to tie it together is some freshly squeezed lemon juice and olive oil. Serve this as a side salad or top it with grilled chicken to make it a light but satisfying main. Colorful salad garnished with fresh mint herbs and lemon slices. This beet, watermelon and feta salad is the perfect addition to your summer backyard picnic table.
Instructions to make Beet Watermelon Arugula Salad with Lemon Mints Flavors:
- In the mixing salad bowl add beets, watermelon, and arugula. Add lemon juice, mints, salt and pepper. Mix them well then transfer to the serving plate.
- Sprinkle with chili flakes and feta cheese if needed, and serve immediately. Enjoy !!
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Colorful salad garnished with fresh mint herbs and lemon slices. This beet, watermelon and feta salad is the perfect addition to your summer backyard picnic table. The sweet and savory flavors compliment each other and the presentation is bright and colorful. Place the cubed watermelon and the arugula in a large bowl. Drizzle with extra virgin olive oil, add freshly squeezed lemon juice, and season with salt and pepper.
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