Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, momma’s tater salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Momma’s Tater Salad is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Momma’s Tater Salad is something that I have loved my entire life. They’re nice and they look wonderful.
Steps Chop potatoes bite size, boil with teaspoon salt until fork tender, not mushy In a bowl add chopped eggs, celery,onions, pickles, mix, add pepper paprika, garlic and onion powder, fold in mayonnaise, pickle juice, mustard After potatoes are done drain and cool when cool put in big bowl and fold in mayonnaise mixture Momma's Tater Salad. Boil the diced potatoes separately or in the shrimp water until tender. This old-fashioned potato salad recipe doesn't have many ingredients, so it isn't as colorful as many that you find nowadays. But Mama made it the way her mother did, and that's the way I still make it today.
To get started with this recipe, we have to prepare a few ingredients. You can cook momma’s tater salad using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Momma’s Tater Salad:
- Prepare About 4 medium potatoes or 2# red potatoes
- Make ready 1 1/2 cups your favorite mayonnaise (give or take on how you like)
- Take 4 tablespoons yellow or Dijon mustard
- Make ready 1/2 red onion chopped fine
- Take 1/2 sweet onion chopped fine
- Take 1/2 teaspoon black pepper (or to taste)
- Take 1/2 teaspoon smoked paprika (or regular if you’re out)
- Prepare 20 (or so) slice dill (or favorite) pickle chopped
- Make ready 2 tablespoons (3ish for me) pickle juice
- Prepare 4 boil eggs chopped
- Make ready 3 celery stalks chopped fine
- Get 1/2 tablespoon onion powder
- Get 1/2 tablespoon garlic powder
Season with salt and pepper to taste. Pour mayo mixture over potatoes and toss to coat evenly. Melanie's potato salad is a cross between a traditional American recipe and a German potato salad. It's the best of both worlds!
Steps to make Momma’s Tater Salad:
- Chop potatoes bite size, boil with teaspoon salt until fork tender, not mushy
- In a bowl add chopped eggs, celery,onions, pickles, mix, add pepper paprika, garlic and onion powder, fold in mayonnaise, pickle juice, mustard
- After potatoes are done drain and cool when cool put in big bowl and fold in mayonnaise mixture
- Sprinkle paprika on top and chill couple hours or over night
Melanie's potato salad is a cross between a traditional American recipe and a German potato salad. It's the best of both worlds! We love the flavor from the red onions and celery. The dressing is slightly sweet and tangy at the same there. Crisp bacon adds savoriness and flavor to the potato salad.
So that is going to wrap this up for this special food momma’s tater salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
