Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ham and swiss with muffaletta olive salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ham and Swiss with Muffaletta Olive Salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Ham and Swiss with Muffaletta Olive Salad is something which I have loved my whole life.
Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add the salad on top of one side of the sandwich. Add the cheese slices on top of the salad. Generously spread the olive salad onto both sides of the bread.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ham and swiss with muffaletta olive salad using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ham and Swiss with Muffaletta Olive Salad:
- Make ready 2 slices pumpernickel rye bread
- Make ready 1 teaspoon dijon mustard
- Get 1 tablespoon mayonnaise
- Get 4 slices black forest ham divided
- Take 3 tablespoons Muffaletta olive salad see my recipe
- Prepare 2 slices swiss cheese
Then, layer the provolone cheese, mozzarella cheese, mortadella, prosciutto and soppressata. Finish with the remaining olive salad. The name is also used to describe a round Sicilian sesame bread that the sandwich is built on. This New Orleans sandwich is full of meats, cheeses, and an amazing olive salad.
Steps to make Ham and Swiss with Muffaletta Olive Salad:
- Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich.
- Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!
The name is also used to describe a round Sicilian sesame bread that the sandwich is built on. This New Orleans sandwich is full of meats, cheeses, and an amazing olive salad. The heart of the Muffeletta is the layers of salami, ham, mortadella, Swiss and provolone cheeses. All very good on their own, they make an amazing combo in the sandwich. Layer starting at the bottom Swiss cheese, Mortadella, Genoa salami, spicy Capicola Ham, Provolone cheese, a bit of the chopped marinated olive salad, and finally the giardiniera relish.
So that’s going to wrap this up for this special food ham and swiss with muffaletta olive salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
