Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, kofta with tomatoes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Kofta with Tomatoes is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Kofta with Tomatoes is something that I’ve loved my whole life.
Add the canned tomatoes, sumac, cinnamon, saffron and red pepper flakes. Taste and season with salt accordingly. Bring to the boil, then reduce to a light simmer, uncovered and stirring occasionally, while preparing the kofta. In a large saucepan, fry the garlic in the oil till colored.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kofta with tomatoes using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kofta with Tomatoes:
- Get 2 lbs mix ground lamb and beef
- Make ready 1 chopped onions
- Prepare 1/2 cup dry parsley
- Make ready 1/2 cup dry coriander
- Take 2 tablespoon salt
- Make ready 11/2 tsp all spices
- Get 1 teaspoon each pepper
- Get Nutmeg, turmeric, paprika, hot chili garlic powder, onion powder
- Take 1/4 cup Italian crumbs bread
- Prepare 2 tablespoon yogurt
- Get Can tomatoes sauce
- Get 1 cup water
- Get Vegetables of your choice I topped with carrots and mushrooms
In a deep bowl, combine hot or boiling water, tomato paste, spices, vinegar if using, and salt to taste. Pour over kofta, return to oven. Variation: You can add a sliced or chopped tomato with the potato and onion. Spread the chopped tomatoes on top on the baked Kofta, sprinkle salt, pepper and cinnamon to taste.
Steps to make Kofta with Tomatoes:
- Mix the meat with all the spices and spread it on tray our kofta we spread it we do not loge it sorry not meatloaf 😆
- Lay vegetables on top cook add 1/2 cup water
- Cook at 450 f for 10 minutes then add the tomatoes sauce change temperature to 350 and bake for 45 minutes enjoy it with yellow rice
Variation: You can add a sliced or chopped tomato with the potato and onion. Spread the chopped tomatoes on top on the baked Kofta, sprinkle salt, pepper and cinnamon to taste. Grilled Turkey Kofta with tomato and onion salad, a healthy and delicious meal for any season. The spices I use perfectly compliment the meat and tomato combination, and the cayenne pepper gives it a warm kick. For the koftas I like to make sure my onion and ginger are chopped very finely, so I use my russel hobbs food chopper, it just makes the whole process much easier.
So that’s going to wrap this up with this special food kofta with tomatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
