Shepherds in a Cottage with a Pie
Shepherds in a Cottage with a Pie

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, shepherds in a cottage with a pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

A cottage pie is made with beef, and cheese is added. Cottage pie is actually older than shepherd's pie. Potatoes were affordable ingredients that were often used by the peasants, who lived in cottages. So, "cottage pie" was an easy to make, affordable dish invented to fill peasant tummies.

Shepherds in a Cottage with a Pie is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Shepherds in a Cottage with a Pie is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook shepherds in a cottage with a pie using 25 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Shepherds in a Cottage with a Pie:
  1. Get Lamb, Shepherd
  2. Take 1-1/2 pound lamb, blade chops
  3. Prepare 1 teaspoon rosemary
  4. Prepare 1 teaspoon granulated garlic powder
  5. Prepare 1/2 teaspoon ground black pepper
  6. Make ready 1/2 teaspoon celery salt
  7. Make ready 1 cup water deglaze pan
  8. Take 1 quart water gravy
  9. Take Beef, Cottage
  10. Take 2 pound eye of round beef
  11. Get 1/2 teaspoon celery salt
  12. Get 1/2 teaspoon ground white pepper
  13. Take 1-1/4 teaspoon ground paprika
  14. Prepare Vegetables
  15. Get 1 pound carrots
  16. Make ready 1 large onion diced
  17. Take 1 envelope instant potatoes 2 serving size
  18. Get 1/2 cup all-purpose flour
  19. Get Potatoes
  20. Prepare 3 pound white potatoes
  21. Take As needed water to boil
  22. Get 1 teaspoon salt
  23. Get 1/2 stick butter
  24. Get 1 cup water
  25. Take 36 ounces canned evaporated milk

Originally, a pie made with any kind of meat and mashed potato was called a cottage pie. In modern British English, the dish is usually called "cottage pie" if it is made with beef. If it is made with lamb, it is usually called "shepherd's pie" (because a shepherd looks after sheep). Originating from sheep country in Scotland and northern England, shepherd's pie is made with minced lamb or mutton - traditionally roast left over from the day before - and covered with mashed potato, although in Scotland it can be topped with pastry.

Steps to make Shepherds in a Cottage with a Pie:
  1. Preheat the oven 425°Fahrenheit. Trim the fat and bones of the lamb. Put into pan season with salt and pepper.
  2. Roast for 20 minutes. Remove from oven and add 1 cup water. Scrape the bottom of pan with water to remove bits and drippings. Put everything from roasting pan with the bones in a pot to make the broth.
  3. Slice the carrots and onions.
  4. Add seasonings to the lamb. Then add seasonings to the beef.
  5. Add both meats to the pot. Add in the carrots and onions. Sauté for 20minutes then add butter.
  6. When the butter melts add the flour. Let the flour cook in then add the broth without the bones.
  7. Add the peas and instant mashed potatoes.
  8. Peel and dice the potatoes and boil till fork tender. Season with salt, add butter 1cup water and 24 ounces canned evaporated milk. Let thicken and cool. Add to top of already thickened gravy and rake grooves in top with a fork.
  9. Bake in oven 425°Fahrenheit for 20-25 minutes. Let some of the grooves brown. Let rest 15 minutes and serve. I hope you enjoy!!!!

If it is made with lamb, it is usually called "shepherd's pie" (because a shepherd looks after sheep). Originating from sheep country in Scotland and northern England, shepherd's pie is made with minced lamb or mutton - traditionally roast left over from the day before - and covered with mashed potato, although in Scotland it can be topped with pastry. A cottage pie is made with minced beef. Now, cottage pie and shepherd's pie differ only in the type of ground meat they are made with. Cottage pie has historically been made with any type of meat but is most commonly made with ground beef where Shepherd's pie is made with lamb.

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