Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, summer seafood salad. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Summer seafood salad is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Summer seafood salad is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook summer seafood salad using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Summer seafood salad:
- Take 8 oz Clam Juice
- Get 8 oz Medium Shrimp, peeled
- Make ready 8 oz Sea Scallops
- Take 1 Cup Diced Celery
- Get 2 Sliced Green Onions
- Prepare 1/2 Diced Red Bell Pepper
- Make ready For the Dressing
- Take 3/4 Cup Mayonnaise
- Take 1/3 Cup Sour Cream
- Take 3/4 + tsp Dijon Mustard
- Take 1 tsp Lemon Juice
- Prepare 1 tsp Freeze Dried Dill Weed or 1/3 dry
- Prepare To taste Salt and Pepper
- Get 4 Romain Leaves
Try this pretty perfect copycat of Publix's popular Deluxe Seafood salad recipe. This recipe is number one in my arsenal of yummy salad recipes. I have been in love with the Publix Deluxe Seafood Salad for years. Summer Seafood Geoffrey Zakarian's Paella will impress family and friends.
Instructions to make Summer seafood salad:
- Slice Scallops and Shrimp into bite-sized pieces.
- Bring the Clam Juice to a high simmer and add the Shrimp, cover.
- Gently simmer for 2 minutes, then remove with a slotted spoon.
- Repeat with the Scallops.
- Blend the Mayonnaise, Sour Cream, Mustard, Lemon Juice, and Dill Weed.
- Add Salt and Pepper to taste.
- Fold in the Scallops and Shrimp and refrigerate for at least an hour.
- Serve on Romaine Leaves and a good Chardonnay.
I have been in love with the Publix Deluxe Seafood Salad for years. Summer Seafood Geoffrey Zakarian's Paella will impress family and friends. Thanks to these seafood recipes, you don't have to go to a beachside restaurant to enjoy seafood galore.. In a large bowl, combine the drained pasta, seafood, shredded cheese, ranch dressing, peas, green and red bell pepper, onion, and carrot, if using. If the texture is dry, add more dressing.
So that’s going to wrap it up for this exceptional food summer seafood salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!