Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, black fungus and cucumber salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Black fungus and cucumber salad is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Black fungus and cucumber salad is something which I’ve loved my whole life.
Roughly chop the cucumber into bite size pieces. Mix the fungus, cucumber, garlic and chilli with the dressing. Garnish with sesame seeds and coriander and serve immediately, or chill in the fridge for later. Cut off the brown bottom of Enoki and clean them.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook black fungus and cucumber salad using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Black fungus and cucumber salad:
- Take 30 g black fungus
- Make ready 1 cucumber
- Get 3 cloves garlic
- Make ready 2 tbsp soy sauce
- Prepare 1 tbsp vinegar
- Take 1-2 tbsp sesame oil
Enoki mushrooms are an East-Asian … Black Fungus Salad (凉拌木耳, liang ban mu er) is a easy and refreshing Chinese appetizer that is not very well-known outside of China. Wood ear (Mu'er, 木耳), also called black fungus, is similar to a typical mushroom but has a slightly crunchy texture. Chinese restaurants often use it as a main ingredient to create a basic and simple salad, usually with green onion, cilantro, soy sauce. It is grown on wood and looks like a ear.
Steps to make Black fungus and cucumber salad:
- Cut cucumber into small cubes
- Boil black fungus (that has been soaked in water beforehand) for 3 minutes
- Mix other ingredients together to make the sauce
- Mix everything together and enjoy!
Chinese restaurants often use it as a main ingredient to create a basic and simple salad, usually with green onion, cilantro, soy sauce. It is grown on wood and looks like a ear. So Chinese people give it a lovely name, wood ear mushroom. You may find it used in meat stir-fries like moo shu pork and veggie stir-fries. But the loveliest way of enjoying.
So that is going to wrap it up for this special food black fungus and cucumber salad recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
