Carrot, Almond, and Pineapple Salad
Carrot, Almond, and Pineapple Salad

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, carrot, almond, and pineapple salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Carrot, Almond, and Pineapple Salad is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Carrot, Almond, and Pineapple Salad is something that I’ve loved my entire life. They are fine and they look wonderful.

Mix the pineapple tidbits, carrots, bacon pieces, and almond slices. When ready to serve, add dressing and toss. Add cheddar cheese crisp on top. In a large bowl, combine the pineapple, carrots, pineapple, celery and dates.

To get started with this particular recipe, we must prepare a few components. You can cook carrot, almond, and pineapple salad using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Carrot, Almond, and Pineapple Salad:
  1. Get Salad
  2. Take 20 ounces shredded carrots
  3. Prepare 20 ounce pineapple tidbits
  4. Take 4 ounce sliced almonds
  5. Get 1/2 teaspoon salt
  6. Make ready 1/2 cup bacon pieces
  7. Get Topping
  8. Prepare To taste baked cheese crisp
  9. Make ready Dressing
  10. Get 1-1/2 tablespoons extra virgin olive oil
  11. Get 2/3 cup pineapple juice
  12. Prepare 1/4 cup baslamic vinegar glaze plus more to drizzle on top

Stir together mayonnaise, lemon juice, salt and sugar and add to the raisin mixture. In a bowl, dissolve gelatin in boiling water. Stir in cold water, vinegar, salt and reserved juice. Stir in carrots and reserved pineapple.

Instructions to make Carrot, Almond, and Pineapple Salad:
  1. Drain the pineapple juice and set aside the pineapple pieces. Mix the dressing ingredients together and set aside.
  2. Mix the pineapple tidbits, carrots, bacon pieces, and almond slices. When ready to serve, add dressing and toss. Add cheddar cheese crisp on top. I hope you enjoy!!!

Stir in cold water, vinegar, salt and reserved juice. Stir in carrots and reserved pineapple. The Carrot & Pineapple Salad is a refreshing side dish to have with almost any meal - especially when the weather is warm. The carrots and walnuts give a nice crunch, while the honey and pineapple add sweetness. The colors are vibrant, so it is pleasing to the eye and adds color to your table.

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