Australian Shepherd Lamb Mince Pie
Australian Shepherd Lamb Mince Pie

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, australian shepherd lamb mince pie. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

DIRECTIONS In large saucepan, cook mince, onion and carrot till mince is cooked through. Heat oil in a large saucepan over medium-high heat. Great recipe for Australian Shepherd Lamb Mince Pie. And several times we bought shepherd pie directly from the supermarket but it didn't feel.

Australian Shepherd Lamb Mince Pie is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Australian Shepherd Lamb Mince Pie is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have australian shepherd lamb mince pie using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Australian Shepherd Lamb Mince Pie:
  1. Make ready 6 medium potatoes, cooked and mashed
  2. Make ready 600 g ground lamb mince
  3. Prepare 2 large carrot cut into small pieces
  4. Get 1 chicken stock cube
  5. Make ready 1 large onion, chopped
  6. Make ready 1 cup peas
  7. Prepare 2 tablespoons ketchup
  8. Prepare 3 teaspoons Worcestershire sauce
  9. Prepare 1 teaspoon soy sauce
  10. Make ready Salt and pepper
  11. Get 2 ⁄3 cup water

A really good Shepherd's Pie should always start with a soffrito - that is, onion, garlic, carrots and celery sautéed on a lowish heat until sweet. It's the secret to a great flavour base that's a technique used widely by many cuisines, such as Italian cooking (for example, this Italian Shredded Beef Ragu). After this, we cook the ground / mince meat. Gordon's take on a real British classic.

Steps to make Australian Shepherd Lamb Mince Pie:
  1. Cook and mashed the potato add 1 tablespoon butter season with salt and little bit pepper and set and side.
  2. In large saucepan, cook lamb mince meat onion and carrot till mince is cooked through. Drain fat.
  3. Add remaining ingredients and simmer for 10 minutes. If mixture is wetter than you light, add couple tablespoon of flour and stir.
  4. Place meat mixture in  a silver aluminium foil containers, or casserole dish. Top with mashed potatoes.
  5. Bake at 350 degrees for 30 minutes. - Serve while warm and enjoy with a glass of wine 😍👍

After this, we cook the ground / mince meat. Gordon's take on a real British classic. It's all in flavouring the mince. From Gordon Ramsay's The F Word#GordonRamsay #Cooking Gord. Once the pies have a crispy golden crust, remove them from the oven and let them cool down for a few minutes before serving.

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