Harusame, onion and lettuce salad with mayonnaise dressing
Harusame, onion and lettuce salad with mayonnaise dressing

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, harusame, onion and lettuce salad with mayonnaise dressing. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Spin the lettuce with a salad spinner to remove moisture. In a medium bowl combine the mayonnaise, black pepper and sugar. In the same bowl, add onion, harusame, lettuce and ham and mix them well. Instructions to make Harusame, onion and lettuce salad with mayonnaise dressing: In a small bowl, add thinly sliced onion and salt and massage them well.

Harusame, onion and lettuce salad with mayonnaise dressing is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Harusame, onion and lettuce salad with mayonnaise dressing is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook harusame, onion and lettuce salad with mayonnaise dressing using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Harusame, onion and lettuce salad with mayonnaise dressing:
  1. Make ready 50 g Harusame noodles
  2. Take 1 red onion
  3. Get 1 bunch Lettuce
  4. Get 100 g Ham
  5. Get 5 TBSP Mayonnaise
  6. Prepare 1/2 tsp Black pepper
  7. Make ready 1/2 tsp sugar

Japanese Glass Noodle Salad (Harusame Salad) is light, refreshing, low calorie and so flavorful with a savory and tangy sesame soy vinaigrette. BBQ Pork Salad with Summer Fruits & Honey Balsamic Vinaigrette Pork. You can add this dressing to any salad that you like. Our favourite is a simple salad of greens, green onions and chopped apples and tomatoes.

Steps to make Harusame, onion and lettuce salad with mayonnaise dressing:
  1. In a small bowl, add thinly sliced onion and salt and massage them well. Leave it for 15 minutes. Wash with cold water and strain. Squeeze the excess water with a paper towel.
  2. In a medium pot, boil water and put in harusame noodles. Cook them for 4 minutes.
  3. Thinly slice the lettuce. Spin the lettuce with a salad spinner to remove moisture.
  4. Thinly slice the ham.
  5. In a medium bowl combine the mayonnaise, black pepper and sugar.
  6. In the same bowl, add onion, harusame, lettuce and ham and mix them well. Enjoy👍

You can add this dressing to any salad that you like. Our favourite is a simple salad of greens, green onions and chopped apples and tomatoes. In a salad bowl, combine the lettuce, egg and onion. In a small bowl, whisk the mayonnaise, vinegar and pepper. Pour over salad and toss to coat.

So that is going to wrap it up with this exceptional food harusame, onion and lettuce salad with mayonnaise dressing recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!