Pepper Fry..simple and Delicious
Pepper Fry..simple and Delicious

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pepper fry..simple and delicious. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pepper Fry..simple and Delicious is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Pepper Fry..simple and Delicious is something that I have loved my whole life.

Simple and Delicious! is my personal blog created for recording and sharing all the recipes that I have learned from my mother,friends and magazines. All the recipes published here are tried and tested. Those who try out any recipes from here, please add or reduce the amount of spices according to your taste. The opinions or views expressed here are my own.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pepper fry..simple and delicious using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pepper Fry..simple and Delicious:
  1. Get 10 lamb or mutton chops,
  2. Prepare 1 ft over lamb from a roast you can use that if not you can use 8-
  3. Take 1 For the If you have le
  4. Get 3 onions,400g can tomatoes (chopped or plum) 2 cloves garlic plus about a tbls of garlic powder a good tsp of mint sauce from jar 1-2 tbls black pepper and a couple of chillys if you want it a bit spicy and 8-10 tbls of any oil..and 300ml ish water juat add

All the recipes published here are tried and tested. Those who try out any recipes from here, please add or reduce the amount of spices according to your taste. The opinions or views expressed here are my own. Wash, clean, dry and chop cabbage, cucumber and spring onions into thin round slices and arrange on a plate.

Instructions to make Pepper Fry..simple and Delicious:
  1. slice the onions nice and thin.fry in a wok or deep frying pan in oil until golden if using leftovers add now if not remove onions and set aside.
  2. marinate the lamb or mutton chops in garlic powder(you don't have to do this if you are using leftovers)just marinate these as you are papering the onions
  3. fry chops in leftover oil until browned.now add onions and chilly fry for a couple of minutes together. .add tin of tomatoes and cook for 10-15 minutes now add mint sauce give it a good stir add water bring to boil turn heat down add pepper give it a good stir and simmer until meat is done (one and a half to two and half hours)
  4. once finished serve with basmati rice. .you can add potatoes if you like add when adding water.
  5. this is my first time putting a recipe on here..so I hope you enjoy:-D

The opinions or views expressed here are my own. Wash, clean, dry and chop cabbage, cucumber and spring onions into thin round slices and arrange on a plate. Finely chop the cilantro and tulsi leaves. Use it as garnish with some pepper and salt. gobi pepper fry - simple, healthy and delicious South Indian style cauliflower stir fry with spices. Goes well with chapathis or rice. #VillageStyleCooking #SouthIndianSpicyMushroom #UrbanVillageChef #IndianSpicyMushroom #MushroomRecipe #MushroomDryCurryIngredients:—–Vegetabl.

So that is going to wrap it up with this special food pepper fry..simple and delicious recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!