Mike's Kofta Kebobs
Mike's Kofta Kebobs

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's kofta kebobs. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mike's Kofta Kebobs is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mike's Kofta Kebobs is something which I’ve loved my whole life.

Find Deals on Kofta Skewers in Outdoor Cooking on Amazon. Mike's Kofta Kebobs MMOBRIEN ALBUQUERQUE, NEW MEXICO. For the kebabs: Mix ground beef, allspice, nutmeg, salt, cinnamon, pepper, ginger, garlic, onion and parsley in a bowl by hand, then refrigerate overnight. In a large bowl, put the ground meat, flattened in the bowl, add all the ingredients.

To begin with this particular recipe, we have to first prepare a few components. You can cook mike's kofta kebobs using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Kofta Kebobs:
  1. Prepare Kofta Meat
  2. Prepare 1 lb Regular Ground Hamburger Meat [do not use lean meat]
  3. Take 1 lb Ground Lamb Meat [do not use lean meat]
  4. Take 1/2 cup Each: Fresh Cilantro & Parsley [chop extra cilantro for
  5. Get 1/3 cup White Onions [fine minced]
  6. Get 6 clove Fresh Garlic [fine minced]
  7. Get 1 tbsp Fresh Mint [minced]
  8. Make ready 1/2 tsp Each: Black Pepper - Salt - Paprika - Cayenne Pepper - O
  9. Prepare 1/4 tsp Each: Ground Ginger - White Pepper - Red Pepper Flakes -
  10. Prepare Bread & Utensils
  11. Prepare 3 large Tandoori Naan Bread Packages [2 per package]
  12. Prepare 6 Flat Metal Scewers
  13. Take Kofta Serving & Garnish Options
  14. Prepare 1 small White Onion [extra thin sliced]
  15. Prepare 1 small Purple Onion [extra thin sliced]
  16. Make ready 1 small Fresh Tomato [thin sliced]
  17. Take 1 Grilled Yellow-Red-Green Bell Peppers [thin sliced - raw or pa
  18. Prepare 3 cup Fresh Cilantro

These Lebanese grilled beef kebabs are perfect for entertaining all year round. Kafta, kofta, kifta, however you spell it, it amounts to the same thing; a ground meat kebab. Traditionally made of lamb, this grilled beef kafta as the title suggests is made of beef. Mix the garlic into the lamb along with the onion, parsley, coriander, cumin, cinnamon, allspice, cayenne pepper, ginger, and pepper in a mixing bowl until well blended.

Steps to make Mike's Kofta Kebobs:
  1. Make your Tatziki Sauce and let chill. My recipe can be found in the link below.
  2. Clean and preheat your gas grill or clean and light your charcoal grill. Authors Note: Charcoal will offer you much more flavor in your meat.
  3. Chop up and mix everything called for in the Kofta Meat section together very well. Refrigerate meat for at least one hour.
  4. Mold meat into five, 6"long x 1" wide, cigar shape forms as pictured.
  5. Mold meat around your scewers tightly using tap water to moisten the outside of your meat if needed.
  6. Grill meat for 8 - 10 minutes total. Try not to flip meat until the top side begins to firm and can hold up to a turn. Gently turn your meat [repeating] and grill until done.
  7. Grill Naan Bread until you can see score marks on the bread and a slight crisp. Do not over-grill as you'll harden your bread.
  8. Serve whole pieces of meat on Naan Bread with Tatziki Sauce, fresh Cilantro and any other additions listed.
  9. Mad greek rice recipe
  10. 2 Packages Uncle Bens Rice Chicken Flavor bags. Tear a small hole in each bag and heat in microwave for 1 minute. Chop 1/2 cup fresh Cilantro and add to rice. Sprinkle a few dashes of Cumin on top and add 1- 2 tbsp salsa or chili sauce and mix. Sprinkle a few more dashes Cumin, mix and serve. Garnish rice with fresh Cilantro.

Traditionally made of lamb, this grilled beef kafta as the title suggests is made of beef. Mix the garlic into the lamb along with the onion, parsley, coriander, cumin, cinnamon, allspice, cayenne pepper, ginger, and pepper in a mixing bowl until well blended. Kofta kebobs are a great quick, flavorful dinner with a weekend meal. Rather than the usual meat tacos or hamburgers, these kebobs are a nice change of pace for using ground beef. Also, you can have all the sides that accompany this dish on hand in your pantry or fridge: you can serve it with all your favorites like tahini, Israeli salad, pita.

So that’s going to wrap this up for this exceptional food mike's kofta kebobs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!