Shepherd's pie
Shepherd's pie

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, shepherd's pie. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor. Drain potatoes and pour them into a bowl.

Shepherd's pie is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Shepherd's pie is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook shepherd's pie using 17 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Shepherd's pie:
  1. Get 1 ground beef or lamb
  2. Make ready 1/4 cup frozen corn
  3. Make ready 1/4 cup frozen peas
  4. Take 1/4 cup frozen or fresh carrot cubed
  5. Get 3 large potatoes
  6. Prepare 1 small onion, chopped
  7. Make ready 3 clove garlic
  8. Make ready 2 tbsp ketchup
  9. Get 1 paprika
  10. Prepare 1 tsp ground black pepper
  11. Make ready 1/4 tsp chili powder
  12. Take 1/4 cup water
  13. Prepare 1 oil to cook meat
  14. Take 1/4 cup cheese
  15. Take 1/4 tsp ground cinnamon
  16. Prepare 1/3 cup flour
  17. Prepare 1/4 cup milk

Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. In England, the birthplace of this hearty dish, shepherd's pie is most often made with a ground lamb filling. In the States, it's more common to use ground beef.

Instructions to make Shepherd's pie:
  1. If a pan, add the oil, onion and chopped garlic
  2. Let it cook for couple of minutes then add the beef or lamb
  3. Keep stirring.. you can little bit of cinnamon powder to remove the smell of lamb or beef optional
  4. Once the meat is cooked, add the flour and keep stirring till the flour is golden
  5. Add all the spices and the ketchup.. keep stirring
  6. Add the water then the veggies
  7. Cover over low heat for 5 minutes
  8. Add the meat to the pan that will go to the oven
  9. Boil the potatoes in boiling water then peel them and mash them
  10. In a cooking pan add bit of oil and the mashed potatoes.. keep stirring then add the milk and cheese
  11. Spread the mashed potatoes over the meat.. make some groves using a fork to the top of the potatoes
  12. Cook in the oven for 20 min 350°F

In England, the birthplace of this hearty dish, shepherd's pie is most often made with a ground lamb filling. In the States, it's more common to use ground beef. Both are delicious, and lamb can. A shepherd's pie with just a wee touch of an Irish twist. This one's made the traditional way with ground lamb but features shredded Irish Cheddar cheese (like Dubliner by Kerrygold) mixed into the creamy mashed potato topping.

So that’s going to wrap this up with this exceptional food shepherd's pie recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!