Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chinese chicken salad. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Browse Our Variety Of Easy Salad Recipes Online Only At Kraft®. The hero of this Chinese Chicken Salad is the Asian Dressing and crunchy noodles. It can make any bowl of fresh greens devilishly moreish! Made with cabbage, carrots, green onions and chicken, finished with sesame seeds, this is terrific for packed lunches as it keeps well for days!
Chinese Chicken Salad is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chinese Chicken Salad is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have chinese chicken salad using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Chicken Salad:
- Make ready 250 grams spaghetti noodles
- Get 2 tbsp soy sauce
- Take 1 tbsp rice vinegar
- Get 1 tbsp sesame oil
- Get 1 tsp ground ginger
- Prepare 1 pinch salt
- Get 1 tsp sugar
- Get 10 oz cooked skinless chicken breast, shredded
- Get 2 medium carrots, cut into matchsticks
- Prepare 2 green onions, finely sliced
- Make ready 1 medium red pepper, cut into matchsticks
In a small bowl, whisk together all dressing ingredients. Just before serving, add fried wonton skins to salad; pour dressing over and toss to coat. Editor's Note: For faster preparation, a can of chow mein noodles can be substituted for the wonton skins. To make the salad: In a large bowl, add chicken, green and red cabbage, carrots, scallions, and cilantro.
Instructions to make Chinese Chicken Salad:
- bring pot of water to boil. add noodles.cook noodles until al dente. drain and rinse. let cool before adding to cut up veggies.
- combine the soy sauce, rice vinegar, sesame oil, sugar, ground ginger, and salt.
- cut carrots and bell pepper into matchsticks.
- slice green onions thinly. add to bell peppers.
- shed chicken. toss all ingredients together.
Editor's Note: For faster preparation, a can of chow mein noodles can be substituted for the wonton skins. To make the salad: In a large bowl, add chicken, green and red cabbage, carrots, scallions, and cilantro. Drizzle with salad dressing and toss to combine. Sprinkle with chow mein noodles and sesame seeds, if using. For the salad: Put the chicken, cabbage, romaine, kale, carrots, edamame, almonds, peanuts and bell peppers in a large bowl.
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