Mutton Pepper Masala
Mutton Pepper Masala

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, mutton pepper masala. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Add mutton chunks and roast them until a change in color appears. Add tomatoes, salt as per taste and mix well. Add black pepper corn powder according to the quantity mentioned, add coriander seeds powder, garam masala powder and mix. Add coriander leaves, curry leaves, methi leaves and mix everything well.

Mutton Pepper Masala is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Mutton Pepper Masala is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mutton pepper masala using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mutton Pepper Masala:
  1. Prepare 4 lamb shoulder chop
  2. Take 3 inches ginger
  3. Take 5 clove garlic
  4. Get 5 small green Chili padi
  5. Take 1/2 tsp turmeric powder
  6. Get 1 tsp cumin
  7. Prepare 1 tsp coriander powder
  8. Take 1 tsp Chili powder
  9. Prepare 1 tsp garam masala powder
  10. Prepare 1 tsp salt
  11. Get 2 tsp black pepper
  12. Make ready 2 large onion
  13. Take 10 curry leaves
  14. Get 4 tbsp oil
  15. Make ready 2 large tomato dice Up
  16. Take 1 tbsp light soy Sauce
  17. Make ready Fresh coriander for garnish

Mutton is cooked with onion, ginger garlic paste, pepper, cumin, coriander powder and garam masala. Mutton Pepper Masala, a spicy south Indian style dry curry prepared with tender goat meat along with a spicy blend of spices. Tender chunks of goat meat slow cooked with loads of black pepper powder along with onion tomato base and other spices. Milagu kari is quite hot and spicy version of all.

Steps to make Mutton Pepper Masala:
  1. Pound the ginger, garlic and green Chili padi
  2. Add in all the dry spice and mix well
  3. Add in the tomato and mix well then set aside to marinate for few hours
  4. With oil pan Fry the onion then the curry leave till fragrant about 2 minutes
  5. Add the marinated lamb and mix well then Add enough water to cover the lamb About 200 ml and additional 1tbsb of light soy sauce
  6. Transfer to a pressure cooker and cook for 30 minutes
  7. Once cook, continues to simmer till Sauce are thicken then enjoy your dinner with some white rice or bread

Tender chunks of goat meat slow cooked with loads of black pepper powder along with onion tomato base and other spices. Milagu kari is quite hot and spicy version of all. Mutton Pepper Masala is a spicy semi dry mutton curry with the spiciness of black pepper. It can be found in the menu cards of all popular South Indian chain restaurants. This masala is a great combo with parotta, aapam, chapathi and pulao varieties. t can be made on weekends for a tasty and satsfying meal.

So that’s going to wrap this up with this exceptional food mutton pepper masala recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!