Simple Cuisine

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, brad's sheppards pie. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Brad's sheppards pie is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Brad's sheppards pie is something that I have loved my entire life.

Great recipe for Brad's sheppards pie. This is very similar to my cottage pie recipe. The main difference is that cottage pie has beef, sheppards pie has lamb or goat. I used both lamb and beef.

To begin with this recipe, we must first prepare a few components. You can cook brad's sheppards pie using 35 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Brad's sheppards pie:

1. Make ready 1 double crust rolled pie dough
2. Make ready 3 cups prepared brown gravy
3. Prepare For the meat
4. Take 1 lb ground lamb
5. Take 1 1/2 lb round roast. Thin sliced in bite sized pieces
6. Prepare White pepper, dry mustard, and seasoned salt
7. Take 2 tsp minced garlic, divided
8. Get 1 cup dry red wine
9. Make ready 2 tbs worcestershire sauce
10. Get 2 tbs seasoned rice vinegar
11. Get For the veggies
12. Take 1/2 sweet onion, fine chopped
13. Prepare 1/2 bag baby carrots, cut in 1/2 inch slices
14. Get 1 1/2 cups cut green beans
15. Take 1 bundle white asparagus, cut off tough ends. Cut in 1" pieces
16. Make ready 1 can garbanzo beans
17. Get 1 small can green peas
18. Prepare 1 sprig fresh rosemary. Minced
19. Prepare 1 quarter lemon, juiced
20. Prepare 1 tbs minced garlic
21. Take 1 tsp white pepper and steak seasoning
22. Make ready 1/4 cup white wine
23. Take 2 tbs balsamic vinegar
24. Make ready For the topping
25. Make ready 3 LG youkon gold potatoes, peeled
26. Get 2 lg sweet potatoes, peeled
27. Make ready 4 tbs butter
28. Prepare Milk
29. Get 1 tbs minced garlic
30. Get 1 tbs herbs de province
31. Get 1 tsp white pepper
32. Take Other ingredients
33. Make ready 1 cup shredded parmesan
34. Make ready 1 1/2 cups shredded mozzarella
35. Prepare 2 cups shredded cheddar

This is almost a food group on it's own if you think about it. If you really want to do something extra special try making my version of Worcestershire Sauce to add to … One option is the Bremer Shepherd's Pie. It's a Regular Buy that is in the store's freezer section year round. Yes, shepherd's pie is predominantly thought of as Irish or British.

Instructions to make Brad's sheppards pie:

1. I a LG frying pan, brown lamb. Add 1 tsp garlic and season to taste.
2. When done, remove to a plate. Add beef and brown.
3. Add 1 tsp garlic, season to taste, add rest of meat ingredients. Braise until tender covered. When done, drain. Liquid
4. Meanwhile, grease a 11x15 baking dish. Unroll pie crust. Cover bottom and sides of dish with dough.
5. Prick all over with a fork. Brush liberally with melted butter. Place in a 450 degree oven for 11 to 15 minutes until browned and crispy
6. In another frying pan, add a tbs butter. Sauté onions and carrots until onions get translucent. Add rest of veggies except the canned ones. Add rosemary, lemon juice, garlic and seasonings. Continue to sauté until asparagus starts to get tender. Deglaze pan with wine and vinegar. Cover and steam veggies until wine is almost completely reduced.
7. Meanwhile peel and quarter potatoes. Place in a LG pot. Cover with water and boil until tender.
8. When done, drain. Add butter and seasonings. Mash. Slowly add milk until potatoes are thick, smooth and creamy.
9. Add the lamb on too of the browned crust. Add beef next. Spread all layers evenly.
10. Next add the sauté veggie medly. Next layer the canned veggies evenly.
11. Evenly pour the brown gravy over the top.
12. Mix the cheeses, spread evenly over casserole.
13. Cover with mashed potatoes.
14. Place in a 375 degree oven for 30 -45 minutes it is done when potatoes start to brown.
15. Remove from oven and let stand 8-10 minutes. Serve and enjoy.

It's a Regular Buy that is in the store's freezer section year round. Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor. For the topping: Put the potatoes in a large saucepan and cover with cold water.

So that’s going to wrap it up for this exceptional food brad's sheppards pie recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!