Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, cold pasta chicken salad. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cold pasta chicken salad is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Cold pasta chicken salad is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have cold pasta chicken salad using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cold pasta chicken salad:
- Get 8 oz Chicken breast boiled and diced
- Take 8 oz Macaroni elbow pasta
- Get 2 med red apples Peeled and diced
- Get 4 oz Canned sweet peas optional
- Take 4 oz mayo
- Prepare 4 oz sour cream
- Prepare to taste Salt and pepper
Instructions to make Cold pasta chicken salad:
- Fill a big pot with water add a little oil and boil it and then add pasta
- Cook pasta till tender but firm And drain
- Once pasta is Cool mix all ingredients together salt and pepper to taste and refrigerate for an hour or two. Enjoy makes 6 to 8 servings
So that is going to wrap this up with this special food cold pasta chicken salad recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!