Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, parveen’s vegan curry pasta salad. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Parveen’s Vegan Curry Pasta Salad is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Parveen’s Vegan Curry Pasta Salad is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have parveen’s vegan curry pasta salad using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Parveen’s Vegan Curry Pasta Salad:
- Make ready Elbow Pasta made from Chickpeas 8 ounce package
- Make ready 1 Onion medium size
- Get 4 Mini-sweet bell peppers Organic
- Make ready 1 large jalapeño pepper
- Make ready 1 tablespoon Fresh Ginger about
- Prepare handful Cilantro
- Make ready Madras Curry Powder Swad brand
- Make ready Original Vegenaise Follow Your Heart Brand
- Prepare Salt and Pepper
Instructions to make Parveen’s Vegan Curry Pasta Salad:
- Prepare chickpea pasta as directed. Bring water to boil. Add pasta, bring to medium heat, cook 8-10 minutes. Strain, rinse with cold water.
- Chop onion, peppers, jalapeño, fresh ginger cilantro.
- Add to pasta.
- Mix madras Curry powder, about 3 tablespoons to cup of Vegenaise or more to taste in a cup or bowl.
- Mix in the Vegenaise with the curry powder into the salad.
- Salt and pepper to taste.
- Serve cold and Enjoy!
- Refrigerate.
So that is going to wrap it up with this exceptional food parveen’s vegan curry pasta salad recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
