AMIEs PASTA SALAD
AMIEs PASTA SALAD

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, amies pasta salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Kostenlose Lieferung möglich Riesenauswahl an Markenqualität. In a large bowl mix pasta, eggs, onion, pimentos, celery, green pepper and relish. In another bowl mix garlic powder, paprika, black pepper, celery seed, mayonnaise, sour cream, sugar, mustard and vinegar. Pour the mayonnaise mixture over the pasta and mix well.

AMIEs PASTA SALAD is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. AMIEs PASTA SALAD is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook amies pasta salad using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make AMIEs PASTA SALAD:
  1. Make ready 1 can medium sized, tonno (tuna in can)
  2. Take 4 cup cherry tomatoes
  3. Prepare 2 tbsp extra virgin olive oil
  4. Make ready 1 tsp salt
  5. Make ready 5 basil leaves
  6. Take 2 clove garlic, thinly sliced
  7. Prepare 1 tbsp finely chopped oregano
  8. Make ready 320 grams pasta (tortiglioni, casarecce, farfalle, penne, etc.)

In a small bowl, stir together the salad dressing, mustard, white sugar, vinegar, salt and celery seed. Pour over the vegetables, and stir in macaroni until well blended. Put the pasta in a bowl. Chop the tomatoes, olives, chives, basil and cucumber into pieces about half the size of the pasta and add to the bowl.

Steps to make AMIEs PASTA SALAD:
  1. Prepare the tomatoes and cut them into quarters.
  2. Pour-in the tonno in a large bowl.
  3. Add the tomatoes in cubes.
  4. Mix basil leaves, garlic, salt and oregano. Add olive oil and mix well.
  5. Put in the refregerator for 30 minutes.
  6. Meanwhile, bring a large pot of water to a boil, adding salt and a splash of oil. Cook the pasta al dente. Drain.
  7. Add the pasta to the prepared cold mixture and toss to combine. Serve topped with basil leaves.

Put the pasta in a bowl. Chop the tomatoes, olives, chives, basil and cucumber into pieces about half the size of the pasta and add to the bowl. Squash the garlic cloves out of their skins and pound in a pestle and mortar. Add the vinegar, oil and seasoning. Drizzle this over the salad, adding a little more seasoning to taste.

So that is going to wrap this up with this special food amies pasta salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!