Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tomato basil pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tomato Basil Pasta Salad is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Tomato Basil Pasta Salad is something which I’ve loved my whole life.
Kostenlose Lieferung möglich Große Auswahl an Basil Herb. Basil Herb zum kleinen Preis hier bestellen. Combine cooked pasta, tomatoes, yellow bell pepper, artichoke hearts and basil in a large bowl. Pour dressing mixture over pasta; toss to mix.
To begin with this particular recipe, we have to first prepare a few components. You can have tomato basil pasta salad using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tomato Basil Pasta Salad:
- Get 10 oz dry pasta
- Get 6 tbsp olive oil
- Take 2 clove crushed garlic
- Get 1 small onion, finely chopped
- Make ready 2 cup diced tomatoes
- Get 6 leaves fresh basil, torn
- Get 3 tbsp grated Parmesan cheese
- Make ready 1 1/2 cup crumbled feta cheese
- Make ready 1 salt and pepper to taste
DIRECTIONS Put tomatoes, onion, olive oil, vinegar, garlic, salt, pepper and oregano in a large bowl; toss. Place cooled pasta in a large mixing bowl. Add dressing to pasta, then add the tomatoes, basil, onion, and mozzarella balls. Directions Put tomatoes, onion, olive oil, vinegar, garlic, salt, pepper and oregano in a large bowl; toss.
Steps to make Tomato Basil Pasta Salad:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8-10 minutes or until al dente; drain.
- Combine olive oil, garlic, onion, tomatoes and basil; let sit at room temperature.
- Toss warm pasta with Parmesan and feta. Stir in tomato mixture and sprinkle on salt and pepper. Serve immediately.
Add dressing to pasta, then add the tomatoes, basil, onion, and mozzarella balls. Directions Put tomatoes, onion, olive oil, vinegar, garlic, salt, pepper and oregano in a large bowl; toss. In a large pot of lightly salted boiling water, cook pasta as package directs. Drain and rinse under cold running water; drain well. In a medium bowl, combine mayonnaise, vinegar, salt and pepper.
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