Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, my leftover lamb curry 🥰#mainmeal. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My Leftover Lamb Curry 🥰#Mainmeal is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. My Leftover Lamb Curry 🥰#Mainmeal is something that I have loved my entire life. They’re nice and they look fantastic.
The original recipe for this curry is made with lamb loin chops but since they are so expensive, I tried making it with leftover roast lamb. This is now my standby recipe whenever we don't finish a leg of lamb. This leftover lamb curry recipe is simple, delicious, and a great way to enjoy leftovers from a Sunday roast. How Much Lamb Do You Need for a Leftover Lamb Curry?
To get started with this particular recipe, we must first prepare a few ingredients. You can cook my leftover lamb curry 🥰#mainmeal using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make My Leftover Lamb Curry 🥰#Mainmeal:
- Get 1/2 onion died
- Get 1 tbls Butter
- Take 1/2 tsp Garlic granuals
- Make ready 1/2 tsp Cracked Black pepper
- Make ready 4 Cups chopped leftover cooked lamb
- Prepare 1/2 Cup Frozen peas
- Prepare curry sauce
- Take 4 tbls the malaysian curry and 1/4 cup cold water
- Take 3 cups boiling water
Stir into pan and stir until boiling resumes. Starting with leftover lamb, potatoes and vegetables means this curry comes together in no time! We start here by sautéing a chopped onion, and then add the spices and stir for a minute. Next come the garlic and ginger.
Steps to make My Leftover Lamb Curry 🥰#Mainmeal:
- Melt the Butter in a non stick frying pan. Then add the diced onions, garlic and pepper mix in fry for 1 minutes. 1. Next add the Cut up lamb and mix then add the peas.
- Pour over the lamb the boiling water and stir.
- Next add the lumps of curry to a mixing bowl and add the cold water whisk until smooth.
- Next add the curry paste to the lamb mix and stir until all mixed and thick. Let it simmer for 10 minutes.
- Add to a serving bowl and serve hot with rice or chips.
We start here by sautéing a chopped onion, and then add the spices and stir for a minute. Next come the garlic and ginger. Making a curry with leftover roast lamb is a great choice - especially when it is as quick and simple as this one! Perfect for a Monday night fakeaway 😀. It is actually believed that jalfrezi was invented as a sort of leftover dish.
So that is going to wrap it up with this exceptional food my leftover lamb curry 🥰#mainmeal recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!