Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, leftover lamb sandwiches. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Leftover Lamb Sandwiches is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Leftover Lamb Sandwiches is something that I’ve loved my entire life.
When first cooked, definitely serve it with creamy mashed potatoes or polenta but store the leftover lamb in the fridge for some delicious sandwiches the next day. You'll want to slice the meat very thinly which will be easier to do when it's cold out of the fridge. Once sliced, you can heat it or just eat at room temperature. Remember, if you use leftover pieces of roasted lamb that are a couple of days old, the sandwich will benefit from the addition of moisture.
To get started with this particular recipe, we have to prepare a few components. You can cook leftover lamb sandwiches using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Lamb Sandwiches:
- Get 10 slices leg of lamb Batch 4 see my recipe divided
- Prepare 3 tablespoons butter
- Prepare To taste salt
- Prepare 4 slices bread
- Take 4 teaspoons sandwich spread Batch 11
- Take 2 slices swiss cheese
This is the perfect way to use up a roasted leg of lamb leftovers. If you lamb has some fat on it, for heaven sake, do not cut it off, allow the meat to slowly brown and the fat to render out. If your lamb is very lean, add some olive oil to your pan. When the meat has browned slightly, remove from the pan and add your sliced onions to the pan.
Instructions to make Leftover Lamb Sandwiches:
- Slice the leftover leg of lamb. Melt the butter and caramelize the lamb slices.
1. Turn as needed. Lightly salt and remove from heat. Pour the drippings over the top of the lamb and cover. - Toast the bread. Add the spread to the bread.
- Stack the lamb and cheese. Add the bread on and serve. I hope you enjoy!!!
If your lamb is very lean, add some olive oil to your pan. When the meat has browned slightly, remove from the pan and add your sliced onions to the pan. Leftover Lamb 'Gyros' Using leftover roast meat and warming it with herbs and seasonings means that the classic pita wrapped sandwich is just moments away. Adding all the fresh veg, tzatziki and next thing you know you have a tasty sandwich that is really a feast! These leftover lamb gyros take lamb to the next level.
So that is going to wrap it up for this exceptional food leftover lamb sandwiches recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
