Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, homemade macaroni salad. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Homemade Macaroni Salad is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Homemade Macaroni Salad is something which I’ve loved my whole life. They are fine and they look wonderful.
Get Inspired On Our Official Site. In a large bowl, mix together the mayonnaise, vinegar, sugar, mustard, salt and pepper. Stir in the onion, celery, green pepper, carrot, pimentos and macaroni. Macaroni salad might not be exotic or glamorous, but it sure gets invited to a lot of parties.
To begin with this particular recipe, we must prepare a few ingredients. You can have homemade macaroni salad using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade Macaroni Salad:
- Take 1 box macaroni noodles, drained 12 to 16 oz.
- Get 3 boiled eggs, sliced
- Take 2 cup mayonnaise
- Make ready 3 tbsp red wine vinegar
- Make ready 2 tbsp pickle relish
- Make ready 1 tbsp celery seed
- Make ready 1/4 cup sugar
- Make ready 2 tbsp brown spice mustard
- Get salt
- Take black pepper
- Make ready 2 carrots, grated
- Make ready 1 medium onion, chopped
- Make ready 2 stalks of celery, chopped
- Take 1/4 cup green pepper, chopped
- Prepare dash of paprika
Add dressing and toss gently to coat. Creamy from eggs and mayonnaise, tangy and acidic from mustard, pickles and chow chow, with a nice crunch from celery and onion. The Cajun spice just rounds it out with a blend of spices, the pimentos add a pop of color and sweetness, and tuna complements and ties all the flavors together in this Southern macaroni salad. In a small bowl, whisk together the mayonnaise, mustard, sugar, vinegar, sour cream and salt.
Instructions to make Homemade Macaroni Salad:
- Cook macaroni according to package directions. Drained and rinse with cold water to cool the noodles. TIP: Cook your eggs with the macaroni.
- In a large bowl, mix together mayonnaise, red wine vinegar, sugar, mustard, celery seeds, pickle relish, salt and black pepper.
- Add celery, carrots, onion, and green peppers to mayo mixture.
- Add macaroni noodles and eggs. Stir gently.
- Keep cold until ready to serve. Sprinkle paprika on top for extra color.
The Cajun spice just rounds it out with a blend of spices, the pimentos add a pop of color and sweetness, and tuna complements and ties all the flavors together in this Southern macaroni salad. In a small bowl, whisk together the mayonnaise, mustard, sugar, vinegar, sour cream and salt. Stir in macaroni, celery, green pepper and onion. Serve chilled or at room temperature. In a large pot of boiling salted water, cook pasta according to package instructions.
So that’s going to wrap it up for this special food homemade macaroni salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!