Avocado egg salad
Avocado egg salad

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, avocado egg salad. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mash the eggs with a fork in a mixing bowl to break up. Add the avocado, onion, pickle, mustard, and mayonnaise. Gently smash the ingredients together until blended. Season to taste with salt and pepper.

Avocado egg salad is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Avocado egg salad is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have avocado egg salad using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Avocado egg salad:
  1. Take 1/2 avocado
  2. Get 1 boiled egg
  3. Prepare 1 or 2 tomatoes
  4. Get 1/2 yellow pepper
  5. Get 2 inch piece cucumber
  6. Make ready 1 handful of your favourite lettuce
  7. Get 1 as required salt and pepper

Avocado Egg Salad - no mayo here! just avocados, eggs, herbs, lemon juice, and salt. Especially good on an everything bagel. Mash eggs, avocado, lemon juice, mayonnaise, salt and pepper together in a medium bowl until coarsely mashed and creamy. Garnish with additional chives, if desired.

Steps to make Avocado egg salad:
  1. Slice or shred lettuce and put on plate.
  2. Cut tomatoes and pepper into small pieces. Scatter it over lettuce.
  3. Slice your cucumber into thin rounds then quarter them. Add to plate.
  4. Peel and slice avocado. Peel and quarter egg. Lay both over the other ingredients. Season as desired.

Mash eggs, avocado, lemon juice, mayonnaise, salt and pepper together in a medium bowl until coarsely mashed and creamy. Garnish with additional chives, if desired. In a large bowl, mash the avocado using a fork. Season with salt, black pepper, and dill, to taste. You can add the remainder of the mayonnaise and dijon mustard if you prefer the egg salad more creamy.

So that’s going to wrap this up for this special food avocado egg salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!