Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, roasted spicy cabbage wedge salad. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Brush all sides of cabbage wedges with oil mixture. Place wedges on a large baking sheet. If desired, garnish with chopped cilantro. Gently flip the wedges, brush with remaining butter mixture, and season with more salt and pepper.
Roasted Spicy Cabbage Wedge Salad is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Roasted Spicy Cabbage Wedge Salad is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook roasted spicy cabbage wedge salad using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Spicy Cabbage Wedge Salad:
- Prepare SEASONING FOR CABBAGE
- Make ready 1/4 cup olive oil
- Take 1 tsp Sriracha spicy seasoning salt
- Take 1/2 tsp granulated sugar
- Make ready 1/4 tsp black pepper
- Prepare 1/2 tsp granulated garlic
- Take 2 tbsp Romano cheese, grated
- Take SALAD DRESSING
- Prepare 1 recipe of Spicy Ranch Dressing, recipe attached in direction step #5
- Make ready SALAD
- Make ready 1 head of cabbage
- Take 20 grape tomatos
- Prepare 8 slices of bacon, cooked crisp
- Prepare 1/4 cup sliced fresh chives
- Make ready 1 cup feta cheese, crumbled
Arrange the cabbage wedges, cut-side down, on a baking sheet. Brush with half the honey-balsamic mixture; turn over and brush with the remaining mixture. Cook the wedges in batches until all are golden on both sides. Cut each half in half again, through the core again.
Instructions to make Roasted Spicy Cabbage Wedge Salad:
- Preheat oven to 425. Line a baking sheet with foil
- Remove any tough outer leaves from the cabbage. Cut cabbage into 4 wedges, remove hard core from each wedge but keep the cabbage attached
- Combine all the seasonings , olive oil, Sriracha spicy seasoning salt, sugar, pepper, romano cheese and garlic in a small bowl
- Brush cabbage wedges all over with seasoning, place on prepared pan and roast in oven until crisp tender and golden spots appear, about 15 to 20 minute . Turn once.
- The wedges can be served now, hot, warm or chilled. To serve place 1 wedge on a plate add 5 cherry tomatoes to each wedge, drizzle with Spicy Ranch Dressing, recipe attached below. Then divide chives, bacon, crumbled and feta cheese among wedges. Serve extra dressing on the side. - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
Cook the wedges in batches until all are golden on both sides. Cut each half in half again, through the core again. Place the cabbage wedges on a baking sheet (I have these USA baking sheets) and spray the tops and sides with cooking spray. Rather than spraying the wedges with olive oil, you can brush them with melted butter. Try sprinkling the cooked cabbage with bacon bits.
So that’s going to wrap it up for this special food roasted spicy cabbage wedge salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!