BLT Summer Salad
BLT Summer Salad

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, blt summer salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Browse Our Variety Of Easy Salad Recipes Online Only At Kraft®. How to Make BLT Summer Salad. While the pasta cooks, prepare your lettuce and tomatoes. Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more.

BLT Summer Salad is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. BLT Summer Salad is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have blt summer salad using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make BLT Summer Salad:
  1. Prepare 8 cup mixed lettece greens
  2. Get 1 cucumber, peeled and sliced
  3. Take 2 celery stalks, sliced
  4. Make ready 1 small onion, sliced
  5. Take 1 large ripe beefsteak tomato, sliced
  6. Take 1/2 cup grape tomatos
  7. Prepare 1 or more sliced radishes
  8. Take 1 carrot, shaved slices
  9. Take 4 to 6 thin slices from a ball of fresh mozzarella cheese
  10. Get 6 slices of bacon, cooked crispy
  11. Prepare 2 hard boiled eggs, halved
  12. Get 1/4 cup lightly salted pistachios
  13. Make ready 1/2 tsp or more of fresh cracked black pepper
  14. Make ready 1 recipe of my Blue Cheese Vinaigrette, recipe attached in direction #4

For the dressing: Equal parts mayo and BBQ sauce. Combine lettuce, tomatoes, bacon and croutons in a large salad bowl. Toss with dressing, and serve immediately. This summer salad is stuffed with seasonal veggies and makes a brilliant brunch, lunch or dinner.

Instructions to make BLT Summer Salad:
  1. Place lettece on serving plate
  2. Arrange all vegetables around and on top of lettece
  3. Add beefsteak tomato in center and scatter grape tomatoes on salad. Top beefsteak tomato with the mozzarella cheese. Place hard boiled eggs around sides add cracked pepper
  4. Top witn bacon and pistachios, drizzle with some Blue Cheese Vinaigrette, recipe attached below. Serve extra blue cheese vinaigrette on the side - - https://cookpad.com/us/recipes/341001-blue-cheese-vinaigrette-dressing

Toss with dressing, and serve immediately. This summer salad is stuffed with seasonal veggies and makes a brilliant brunch, lunch or dinner. Packed with veggies, tuna and boiled eggs, this hearty salad is seriously filling. Our tasty twist on the classic sandwich really hits the spot! For a no-cook version, swap the bacon for your favourite cooked lean.

So that’s going to wrap this up for this special food blt summer salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!