Italian Pasta Salad
Italian Pasta Salad

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, italian pasta salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now This Italian pasta salad features all the caprese ingredients and then some - mozzarella, tomatoes, basil, plus artichoke hearts and arugula. The arugula adds great color and freshness to the salad. I love to make it for a barbeque or as a cold lunch on a hot day.

Italian Pasta Salad is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Italian Pasta Salad is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook italian pasta salad using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Italian Pasta Salad:
  1. Get 2 oz farfalle noodles
  2. Get 1/4 cup italian dressing
  3. Take 1/8 cup green pepper
  4. Prepare 1/8 cup red pepper
  5. Make ready 1/8 cup tomato
  6. Take 1/8 cup cucumber
  7. Prepare 2 tbsp onion
  8. Get 1 pinch ground black pepper

Potluck Antipasto Pasta Salad I love trying new recipes, and this one for Italian pasta salad tops all other varieties I've tried. With beans, cheese, sausage and vegetables, it's a hearty complement to any meal. —Bernadette Nelson, Arcadia, California A stupidly easy Italian pasta salad with rotini, juicy tomatoes, fresh mozzarella, red onion, salami, olives, herbs, and a drench of quick homemade Italian dressing. We are kind of having a moment here. In a large bowl, toss together pasta, mozzarella, salami, spinach, tomatoes, artichokes, and olives.

Steps to make Italian Pasta Salad:
  1. Bring pot of water to a rolling boil. Add pasta, and boil for 10-12 minutes until al dente.
  2. Wash veggies and cut into strips (or dice if you prefer). Add to mixing bowl.
  3. When pasta is done, drain water from pot and refill with cold water. Let noodles soak for 2-3 minutes. Drain in colander.
  4. Add noodles and Italian dressing to veggies in mixing bowl. Toss and plate. Garnish with black pepper.

We are kind of having a moment here. In a large bowl, toss together pasta, mozzarella, salami, spinach, tomatoes, artichokes, and olives. To make the dressing, add olive oil, vinegar, garlic, Italian seasoning, parsley, and red pepper. Also terrific with Wish-Bone® Robusto Italian, Fat Free!. Also terrific with Wish-Bone (R) Robusto Italian, Fat Free!

So that’s going to wrap this up with this exceptional food italian pasta salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!