Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, black bean corn salad with hatch green chile. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Hatch Chile from the farm to you! Black bean corn salad with hatch green chile Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, black bean corn salad with hatch green chile. One of my favorites food recipes.
To get started with this particular recipe, we must prepare a few ingredients. You can cook black bean corn salad with hatch green chile using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Black bean corn salad with hatch green chile:
- Take 1 can black beans
- Make ready 1 can corn
- Prepare 1 avocado
- Take 1 tomato
- Prepare 1 juice of lime
- Take 3 tbsp cilantro
- Make ready 3 Hatch green chile
- Make ready 1/3 cup red onion
- Get salt
Frozen Chile Guide; Freezer Bags for Chiles; How to Roast Green Chiles with a Chile Roaster; Home Roasting without a Chile Roaster; Eating Out. Restaurant Reviews; Westword's Top Restaurants for Green Chili; Westword Green Chile Favorites; Apres Ski Green Chili. Add the cheese right before serving. Eat with a fork, like a salad or scoop it up on chips like salsa.
Steps to make Black bean corn salad with hatch green chile:
- Add all ingredients into a bowl a mix.
Add the cheese right before serving. Eat with a fork, like a salad or scoop it up on chips like salsa. In a salad bowl, combine beans, corn, avocado, bell pepper, tomatoes, green onions, and cilantro. Shake lime dressing, and pour it over the salad. Stir salad to coat vegetables and beans with dressing, and serve.
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