Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef picatta with brown rice and quinoa and a side salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sear the beef on both sides and remove from pan In the same pan with remaining meat juices add garlic and sautee the mushroom and bell peppers and remove them In the same pan make the sauce and season to taste. Put back the beef mushrooms and peppers and let them simmer in sauce to continue cooking Beef picatta with brown rice and quinoa and a side salad Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, beef picatta with brown rice and quinoa and a side salad. One of my favorites food recipes.
Beef picatta with brown rice and quinoa and a side salad is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Beef picatta with brown rice and quinoa and a side salad is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook beef picatta with brown rice and quinoa and a side salad using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beef picatta with brown rice and quinoa and a side salad:
- Take For the Picatta:
- Make ready slices Beef
- Take Mushroom
- Prepare Bell peppers
- Take Butter
- Make ready Cream
- Prepare Lemon
- Take Garlic
- Take Seasoning: salt, pepper, soy sauce, chopped onion
Just before serving, drizzle the remaining dressing over the salad, add the feta and toss to coat. Quinoa is a crop grown for its seeds. The seeds are cooked the same way as rice and can be used in a wide range of dishes. It has so many nutritious benefits!
Steps to make Beef picatta with brown rice and quinoa and a side salad:
- Sear the beef on both sides and remove from pan
- In the same pan with remaining meat juices add garlic and sautee the mushroom and bell peppers and remove them
- In the same pan make the sauce and season to taste. Put back the beef mushrooms and peppers and let them simmer in sauce to continue cooking
The seeds are cooked the same way as rice and can be used in a wide range of dishes. It has so many nutritious benefits! If you are not a fan of the taste of quinoa this quinoa and brown rice combination may be perfect for you. Brown Rice Quinoa blend is a wonderful meat side dish. It's one of our favorite healthy sides for chicken.
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