Lamb rogan josh
Lamb rogan josh

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, lamb rogan josh. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Lamb Rogan Josh is a dish that needs no introduction if you're a native of Kashmir or have spent significant time in North India. I was born in Mumbai, but grew up in South India, mainly in the. To cook the lamb, heat the oil in a large heavy-based casserole. We love curry, and nothing quite gets us as excited as a lamb rogan josh.

Lamb rogan josh is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Lamb rogan josh is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook lamb rogan josh using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lamb rogan josh:
  1. Get 3 tbsp lemon juice
  2. Take 1 cup natural or plain yogurt
  3. Take 1 tsp salt
  4. Make ready 2 crushed garlic cloves
  5. Prepare 1 inch piece fresh root ginger finely grated
  6. Prepare 900 grams lean lamb fillet, cubed
  7. Take 60 ml vegetable oil
  8. Prepare 1/2 tsp cumin seeds
  9. Take 2 bay leaves
  10. Make ready 4 green cardamom pods
  11. Make ready 1 finely chopped onion
  12. Prepare 2 tsp ground coriander
  13. Take 2 tsp ground cumin
  14. Get 400 grams chopped tomatoes
  15. Take 2 tbsp tomato puree or paste
  16. Take 150 ml water
  17. Take 1 toasted cumin seeds and bay leaves
  18. Get 1 plain boiled rice. you can use basmati rice also to serve

In a bowl, mix the lamb and yogurt and set aside. Heat the oil over medium heat in a deep pan and add the cinnamon, cardamom, cloves, bay leaves, and peppercorns. Fry till they turn slightly darker in color. This really helps to tenderize the meat and make a wonderful lamb curry.

Instructions to make Lamb rogan josh:
  1. In large bowl, mix together the lemon juice, yogurt, salt, one crushed garlic clove, salt and the yogurt. Add the lamb and marinate in the refrigerator overnight.
  2. Heat the oil in a wok or a large pan and fry the cumin seeds until they splutter. Add the bay leaves and cardamom pods and fry for 2 minutes.
  3. Add the onion and the remaining garlic and fry for 5 minutes. Add the coriander, cumin and chilli powder. Fry for 2 minutes.
  4. Add the marinated lamb to the pan and cook for a further 5 minutes, stirring occasionally to prevent it from sticking to the bottom.
  5. Add the tomatoes, tomato puree and water. Cover and simmer for 1- 11/2 hours. Garnish with toasted cumin seeds and bay leaves. Serve with rice.

Fry till they turn slightly darker in color. This really helps to tenderize the meat and make a wonderful lamb curry. You can use lamb, goat, beef, or chicken to make rogan josh. You know it's ready when you can use two forks to do THIS to the lamb: What to serve with Rogan Josh Something to soak with that glorious sauce is essential. Lamb Rogan josh: Heat oil in a large casserole over medium-high heat.

So that is going to wrap it up with this exceptional food lamb rogan josh recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!