Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, day after thanksgiving turkey salad with apples, dried cranberries & other stuff. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff is something that I’ve loved my entire life. They’re nice and they look fantastic.
In a large bowl, combine turkey, onion, salt and pepper, mayonnaise and yogurt. Combine all the ingredients in a large bowl and toss lightly to combine. Top the salad with stuffing crumble and cranberry vinaigrette just before serving. This sweet and nutty turkey salad is what all the cool kids are putting between those bread slices the day after Thanksgiving.
To begin with this recipe, we must prepare a few ingredients. You can have day after thanksgiving turkey salad with apples, dried cranberries & other stuff using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff:
- Take 4 cups loosely shredded or chopped roast turkey
- Prepare 1/4-1/3 cup minced onion
- Prepare 1/2 cup diced fresh apple
- Prepare 1/4-1/3 cup dried cranberries (raisins, dried cherries, and chopped dried apricots would also work great)
- Take 3 Tablespoons to 1/4 cup chopped fresh herbs (whatever you like and have on hand words) or use 1 to 2 teaspoons dried
- Get 1/4-1/3 cup chopped pickled peppers (if you only have regular cucumber pickles, that's fine, too)
- Make ready 3/4-1 cup mayonnaise depending on creamy you like it
- Get 1 Tablespoon mustard
- Make ready 1 Tablespoon pickle juice (from whichever pickles you ended up using)
- Take 1/2 teaspoon black pepper
- Prepare salt to taste (you probably won't need much between the seasoning on your turkey and the salt in the mayo, mustard, pickles)
Pour the dressing over the turkey salad and stir to completely coat the salad with dressing. Combine the turkey, celery, red onion, cranberries, almonds, and parsley in a large bowl. In a small bowl, whisk together the mayonnaise, mustard, and apple cider vinegar. Season well with salt and pepper and pour the dressing over the turkey mixture.
Steps to make Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff:
- Throw everything into a large mixing bowl.
- Mix thoroughly and adjust seasoning if needed.
- Enjoy! :)
In a small bowl, whisk together the mayonnaise, mustard, and apple cider vinegar. Season well with salt and pepper and pour the dressing over the turkey mixture. In a medium bowl, combine the turkey with the celery, mayonnaise, cranberries and red onion, and stir until combined. How to make Apple Cranberry Turkey Salad: Shred the leftover turkey into a big bowl. Add chopped pecans, apples, parsley, onions, and celery and mix together.
So that’s going to wrap this up with this special food day after thanksgiving turkey salad with apples, dried cranberries & other stuff recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
