Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garden pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Garden pasta salad is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Garden pasta salad is something that I’ve loved my entire life.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garden pasta salad using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Garden pasta salad:
- Prepare 1 medium cucumber
- Take 1 medium yellow summer squash
- Prepare 1 medium zucchini
- Prepare 1 medium sweet red pepper
- Take 1 medium green pepper
- Get 4 cup fresh broccoli florets
- Make ready 3 cup fresh cauliflowerets
- Make ready 1 small red onion finely copped
- Take 2 packages Italian salad dressing mix
- Prepare 4 1/2 cup uncooked bow tow pasta or your choice of noodles…. I tried wheat noodles this time :-)
- Make ready 1/4 cup olive oil
- Take 1/4 cup red wine vinegar
- Make ready 3/4 tsp salt
- Make ready 1/2 tsp pepper
- Prepare 1 cup *optional**cranraisons, or cranberry or raisons
- Prepare 3/4 cup **optional ** sliced fresh mushrooms
- Make ready 3/4 cup optionaldiced tomatoes
- Prepare 1/2 cup **optional ** sliced or diced depending on taste and size celery
Cover with plastic wrap and peel back one corner to vent steam. Directions Cook pasta according to package directions. Meanwhile, in a large bowl, combine the broccoli, carrots, peppers and zucchini. Drain and rinse pasta in cold water; add to vegetables.
Instructions to make Garden pasta salad:
- wash the first 5 ingredients, but do not dry: chop and transfer to a large Bowl. add the remaining vegetables ( not tomatoes or mushrooms yet, they should be added just before serving). sprinkle with dry dressing mix; toss to coat. refrigerate , covered , 4~6 he's or overnight.
- cook pasta according to package. drain. rinse with cold water. add to the vegetable mixture. in a small bowl , whisk together the remaining ingredients. add to the salad : toss to cost.
- if desired , add the optional ingredients, toss again. serve and enjoy !
- prep time : about 30 minutes, plus chilling time, plus pasta cooking time ( about 10~ 15 minutes )
- makes about 24 1 cup servings
Meanwhile, in a large bowl, combine the broccoli, carrots, peppers and zucchini. Drain and rinse pasta in cold water; add to vegetables. Vegetables will lightly steam in pasta. Place pasta in a large salad bowl. Top with three-fourths of the dressing and lightly toss.
So that’s going to wrap it up for this special food garden pasta salad recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!