Italian pasta salad
Italian pasta salad

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, italian pasta salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

This Italian pasta salad features all the caprese ingredients and then some - mozzarella, tomatoes, basil, plus artichoke hearts and arugula. The arugula adds great color and freshness to the salad. I love to make it for a barbeque or as a cold lunch on a hot day. Combine pasta, salami, green bell pepper, red bell pepper, onion, salad dressing, olives, and mozzarella cheese in a large bowl.

Italian pasta salad is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Italian pasta salad is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have italian pasta salad using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Italian pasta salad:
  1. Prepare 1 box tri colored pasta
  2. Make ready 2 large firm tomatoes
  3. Get 1 can Lg black olives
  4. Make ready 2 bunch broccoli
  5. Take 1 Italian dressing
  6. Prepare 2 cup cubed block cheese
  7. Get 1 packages pepperoni

Stir rotelle, broccoli, carrots, tomatoes, Parmesan cheese, olives, and pepperoni together in a large bowl. Pour remaining dressing over the salad and stir. Also terrific with Wish-Bone (R) Robusto Italian, Fat Free! Italian, House Italian, Ranch, Light Ranch, Fat Free!

Steps to make Italian pasta salad:
  1. In a large pot put water to boil about 3/4 full. Salt your water. While u wait prepare n chop ur veggies
  2. You don't want to chopped to small or to big so I try & make em bout the same size as the pasta
  3. Slice olives in half, dice tomatoes, cut pepperoni into fourths, cube cheese about 1x1 squares, chop stems off broccoli & rinse. Brake apart into tiny bite size pieces.
  4. By this time water shud be boiling. Add pasta and boil about 8-10 min or till pasta is al-dente. U DO want it firm & cooked all the way. U DON'T want it falling a part.
  5. When ready drain pasta and rinse with cold water. This is important!! Or your pasta will taste bitter. After pasta is cooled ad all ingredients plus the dressing am mix together. Chill for 30 min in the fridge b4 serving

Also terrific with Wish-Bone (R) Robusto Italian, Fat Free! Italian, House Italian, Ranch, Light Ranch, Fat Free! Ranch, Creamy Caesar, Red Wine Vinaigrette or Fat Free! In a large bowl, toss together pasta, mozzarella, salami, spinach, tomatoes, artichokes, and olives. To make the dressing, add olive oil, vinegar, garlic, Italian seasoning, parsley, and red pepper.

So that is going to wrap it up for this special food italian pasta salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!