Mike's Chilly King Crab Lump Meat Salad Sandwiches
Mike's Chilly King Crab Lump Meat Salad Sandwiches

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mike's chilly king crab lump meat salad sandwiches. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Mike's Chilly King Crab Lump Meat Salad Sandwiches. Having somewhat of the birthday blues, I decided to treat myself under the full Albuquerque moon at midnight with this buttery crabby samich on a fluffy blanket with a rich dusty bottle of Cabernet. Large Gulf Shrimp, Nantucket Sea Scallops, Jersey Flounder, and Lobster Tail with Baby Red Potatoes, Steamed in our House White Sauce. Canned crab meat is much more economical than fresh crab, and much easier and faster to prepare.

Mike's Chilly King Crab Lump Meat Salad Sandwiches is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Mike's Chilly King Crab Lump Meat Salad Sandwiches is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have mike's chilly king crab lump meat salad sandwiches using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Chilly King Crab Lump Meat Salad Sandwiches:
  1. Get ● For The King Crab Lump Meat Mixture
  2. Prepare 4.5 lbs Alaskan King Crab Legs [baked then chilled]
  3. Prepare 2 tbsp Fine Minced Garlic
  4. Make ready 1 tbsp Lemon Pepper
  5. Make ready 2 tbsp Lemon Juice
  6. Make ready 1/2 Cup Ghee [clarified butter - reserve butter drippings]
  7. Prepare ● For The Light Mayo Mix
  8. Get 1 Cup Light Mayonnaise [more or less if needed]
  9. Take 1/2 Cup Whole Milk [more or less if needed]
  10. Make ready 1/2 Cup Fine Chopped Green Onions
  11. Make ready 1/4 Cup Fine Chopped Bell Pepper [your choice of color]
  12. Make ready 1/2 Cup Fine Chopped Celery
  13. Prepare 1/2 Fine Chopped Red Onions
  14. Get ● For The Additions
  15. Get as needed Crispy Chilled Romaine Lettuce
  16. Make ready as needed 1" Thick Sliced Toasted Garlic Bread
  17. Take as needed Fresh Ground Black Pepper
  18. Prepare as needed Quartered Lemon Wedges

In medium bowl, combine crab, bell pepper, onion, celery, pickle, mayonnaise and hot sauce. Serve on a bed of lettuce or spread on baguettes or your favorite bread of choice. See more ideas about crab recipes, seafood salad, sea food salad recipes. See more ideas about crab salad, recipes, crab salad recipe.

Instructions to make Mike's Chilly King Crab Lump Meat Salad Sandwiches:
  1. Bake dethawed raw legs at 375° for 30 minutes. Add all seasonings. Reserve butter for lump crab meat.
  2. Shread your crab meat in large chunks. Make your chilly mayo base as well.
  3. Mix crab gently but well.
  4. Bread and king crab legs pictured.
  5. Slice fresh toasted garlic bread 1" thick.
  6. A great brand of Ghee and a real time saver!
  7. A super dusty bottle of Cabernet.
  8. A midnight pic-i-nic BooBoo!
  9. Stack and attack! Enjoy!

See more ideas about crab recipes, seafood salad, sea food salad recipes. See more ideas about crab salad, recipes, crab salad recipe. See more ideas about can crab meat recipes, canned crab meat, recipes. Mixed Green Lettuce, Tomato, Carrot, Cucumber, Green Onion, Vermont Cheddar. Applewood Smoked Bacon, Bourbon BBQ Sauce.

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